Kittencal's Easy and Delicious Ranch Parmesan Chicken
Transform your weeknight dinners with Kittencal's Easy and Delicious Ranch Parmesan Chicken—a recipe that's as effortless as it is flavorful. Featuring juicy, boneless chicken breasts coated in creamy ranch dressing and a crispy Parmesan-breadcrumb crust, this dish boasts a perfect balance of creamy, crunchy, and savory goodness. Seasoned with garlic powder, parsley, and a hint of salt and pepper, the golden-baked chicken is irresistibly tender on the inside with a perfectly crisp exterior. Ready in just 40 minutes with minimal prep, this crowd-pleasing recipe is ideal for busy nights or special family meals. Serve it with roasted vegetables or a fresh salad for a complete, satisfying dinner that everyone will love.
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Ingredients
- 4 pieces boneless, skinless chicken breasts
- 1 cup ranch dressing
- 1 cup breadcrumbs
- 0.5 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon dried parsley
- 0.25 teaspoon salt
- 0.25 teaspoon black pepper
- 0 cooking spray
Directions
Step 1
Preheat your oven to 375°F (190°C) and lightly grease a baking dish with cooking spray.
Step 2
In a shallow bowl, pour the ranch dressing.
Step 3
In a separate shallow bowl, mix together the breadcrumbs, grated Parmesan cheese, garlic powder, dried parsley, salt, and black pepper.
Step 4
Dip each chicken breast into the ranch dressing, ensuring it is fully coated.
Step 5
Next, dredge the coated chicken breast in the breadcrumb mixture, pressing gently to ensure the breadcrumbs adhere well.
Step 6
Place the breaded chicken breasts into the prepared baking dish in a single layer.
Step 7
Spray a light coat of cooking spray over the tops of the chicken to help the breading crisp up.
Step 8
Bake for 25-30 minutes, or until the chicken is cooked through and the internal temperature reaches 165°F (74°C). The breading should be golden brown.
Step 9
Remove from the oven and allow the chicken to rest for 5 minutes before serving.
Step 10
Serve warm, optionally with a side of vegetables or a fresh salad.
Nutrition Facts
| Serving size | (1087.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2536.3 |
| Total Fat 131.0g | 0% |
| Saturated Fat 28.1g | 0% |
| Cholesterol 710.8mg | 0% |
| Sodium 5399.9mg | 0% |
| Total Carbohydrate 93.6g | 0% |
| Dietary Fiber 4.3g | 0% |
| Total Sugars 15.6g | |
| Protein 255.5g | 0% |
| Vitamin D 7.0IU | 0% |
| Calcium 746.6mg | 0% |
| Iron 11.7mg | 0% |
| Potassium 1825.1mg | 0% |
Source of Calories