Kitchen Princess Rainbow Jelly

Brighten up any celebration with the show-stopping Kitchen Princess Rainbow Jelly, a mesmerizing multi-layered gelatin dessert that’s as delightful to look at as it is to eat! This masterpiece features vibrant layers of fruit-flavored jelly—ranging from strawberry red to grape purple—expertly interwoven with creamy white layers made from sweetened condensed milk for a stunning marble-like effect. Perfect for parties or family gatherings, this no-bake treat requires minimal effort but delivers maximum visual and taste appeal. With its fun mix of flavors and textures, Kitchen Princess Rainbow Jelly is a must-try dessert that’s sure to amaze both kids and adults alike. Serve it chilled, and watch every bite bring a smile!

Nutriscore Rating: 67/100

Prep Time:60 mins

Cook Time:0 mins

Total Time:60 mins

Servings: 12

Ingredients

• 1 packet Red jelly powder (strawberry or raspberry)
• 1 packet Orange jelly powder (orange flavor)
• 1 packet Yellow jelly powder (lemon flavor)
• 1 packet Green jelly powder (lime flavor)
• 1 packet Blue jelly powder (blueberry flavor)
• 1 packet Purple jelly powder (grape flavor)
• 400 ml Sweetened condensed milk
• 6 cups Boiling water
• 6 cups Cold water

Directions

Step 1

Prepare a 9x13-inch glass dish or any similar-size clear container for the jelly layers.

Step 2

For each jelly flavor, in a separate bowl, dissolve 1 packet of jelly powder in 1 cup of boiling water. Stir until completely dissolved.

Step 3

Add 1 cup of cold water to each dissolved jelly mixture and stir well.

Step 4

Pour the red jelly mixture into the prepared dish as the first layer. Place the dish in the refrigerator for 20-30 minutes, or until the jelly is slightly set but not fully firm (it should feel tacky to the touch).

Step 5

Mix 200 ml of sweetened condensed milk with 1 cup of hot water in a separate bowl. Let it cool to room temperature. This will be used for the creamy white layers between the colors.

Step 6

Once the red jelly layer is tacky, gently pour a thin layer (about 1/4 inch) of the condensed milk mixture over the red jelly layer. Return the dish to the refrigerator until the white layer is slightly set, about 15-20 minutes.

Step 7

Repeat steps 4-6 for each color, in the following order: orange, yellow, green, blue, and purple. Each jelly color is followed by a thin layer of the condensed milk mixture.

Step 8

Once all layers are set and firm, refrigerate the dish for at least 2 hours to allow the Rainbow Jelly to fully set.

Step 9

Slice the jelly into squares or desired shapes before serving. Enjoy your beautiful and delicious Kitchen Princess Rainbow Jelly!

Nutrition Facts

Serving size	(3428.0g)

Amount per serving	% Daily Value*
Calories	1898.0

Total Fat 44.7g	0%
Saturated Fat 28.2g	0%
Polyunsaturated Fat 1.7g
Cholesterol 174.8mg	0%
Sodium 741.1mg	0%
Total Carbohydrate 340.5g	0%
Dietary Fiber 0g	0%
Total Sugars 334.6g
Protein 43.0g	0%

Vitamin D 41.1IU	0%
Calcium 1524.9mg	0%
Iron 1.0mg	0%
Potassium 1909.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.8%

Protein: 8.9%

Carbs: 70.3%