Kim's Savoury Rice Microwave

Whip up a quick and flavorful meal with Kim's Savoury Rice Microwave recipe, a perfect fuss-free dish that’s ready in just 20 minutes! Featuring fluffy basmati rice cooked with a savory vegetable stock and studded with vibrant frozen mixed vegetables, this recipe is a one-bowl wonder that’s both nutritious and delicious. Infused with a harmonious blend of olive oil, soy sauce, garlic, onion, cumin, and a touch of black pepper, every bite bursts with bold, comforting flavors. The microwave cooking method ensures minimal cleanup, making it an ideal weeknight dinner or side dish. Serve it as a satisfying standalone meal or pair it with your favorite proteins for a wholesome feast. This easy savory rice recipe is a timesaving gem you’ll want to add to your repertoire!

Nutriscore Rating: 70/100

Prep Time:5 mins

Cook Time:15 mins

Total Time:20 mins

Servings: 4

Ingredients

• 1 cup Basmati rice
• 2 cups Water
• 1 piece Vegetable stock cube
• 1 cup Frozen mixed vegetables (peas, carrots, corn, etc.)
• 1 tablespoon Olive oil
• 1 tablespoon Soy sauce
• 0.5 teaspoon Garlic powder
• 0.5 teaspoon Onion powder
• 0.25 teaspoon Cumin powder
• 0.25 teaspoon Salt
• 0.25 teaspoon Black pepper

Directions

Step 1

In a large microwave-safe bowl, combine the basmati rice and water. Crush the vegetable stock cube and stir it into the water until dissolved.

Step 2

Cover the bowl loosely with a microwave-safe lid or plastic wrap, leaving a small gap for steam to escape.

Step 3

Microwave the rice on high for 10 minutes. Remove carefully (the bowl will be hot), stir, and check the water level. If the rice isn't fully cooked, add a splash of water, cover again, and microwave in 2-minute intervals until tender.

Step 4

While the rice is cooking, measure out the frozen mixed vegetables. Set them aside to slightly thaw.

Step 5

When the rice is cooked, fluff it with a fork, and mix in the frozen vegetables. Cover again and microwave for 3-4 minutes, or until the vegetables are heated through.

Step 6

Stir in olive oil, soy sauce, garlic powder, onion powder, cumin powder, salt, and black pepper. Mix well to evenly coat the rice and vegetables with the seasonings.

Step 7

Taste and adjust seasonings, if necessary. Microwave for an additional 1-2 minutes to fully infuse the flavors.

Step 8

Serve hot and enjoy as a standalone dish or alongside your favorite main course.

Nutrition Facts

Serving size	(964.4g)

Amount per serving	% Daily Value*
Calories	571.0

Total Fat 16.7g	0%
Saturated Fat 2.7g	0%
Polyunsaturated Fat 1.3g
Cholesterol 0mg	0%
Sodium 2057.0mg	0%
Total Carbohydrate 88.1g	0%
Dietary Fiber 9.8g	0%
Total Sugars 10.9g
Protein 15.5g	0%

Vitamin D 0IU	0%
Calcium 125.8mg	0%
Iron 5.7mg	0%
Potassium 663.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 26.6%

Protein: 11.0%

Carbs: 62.4%