Kielbasa and Fries Casserole

Indulge in the ultimate comfort food with this hearty Kielbasa and Fries Casserole! Packed with savory kielbasa sausage, crispy French fries, and a luscious blanket of melted cheddar cheese, this quick-prep recipe is perfect for busy weeknights or casual family dinners. Featuring a creamy sauce infused with sautéed garlic, onions, and a touch of paprika, every bite delivers bold flavor and creamy, cheesy goodness. The casserole bakes to golden perfection in just 40 minutes, with minimal fuss and maximum satisfaction. Garnished with fresh parsley for a pop of color, this dish is a surefire crowd-pleaser that’s as delicious as it is easy. Perfect as a standalone meal or paired with a crisp salad, this one-pan wonder is bound to become a household favorite. Keywords: kielbasa casserole, cheesy fries casserole, one-pot comfort food, easy weeknight dinner, family-friendly casserole recipe.

Nutriscore Rating: 54/100

Prep Time:15 mins

Cook Time:40 mins

Total Time:55 mins

Servings: 6

Ingredients

• 1 pound kielbasa sausage
• 24 ounces frozen French fries
• 2 cups shredded cheddar cheese
• 1 cup heavy cream
• 1 large yellow onion
• 2 pieces garlic cloves
• 1 tablespoon olive oil
• 1 teaspoon salt
• 0.5 teaspoon black pepper
• 0.5 teaspoon paprika
• 2 tablespoons parsley

Directions

Step 1

Preheat the oven to 400°F (200°C).

Step 2

Slice the kielbasa sausage into 1/4-inch rounds and set aside.

Step 3

Peel and finely dice the yellow onion. Mince the garlic cloves.

Step 4

Heat the olive oil in a large skillet over medium heat. Add the diced onion and cook for 3-4 minutes, or until softened.

Step 5

Add the minced garlic to the skillet and sauté for 30 seconds, or until fragrant.

Step 6

Stir in the sliced kielbasa. Cook for 5-6 minutes, stirring occasionally, until the sausage is lightly browned.

Step 7

Season the kielbasa mixture with salt, black pepper, and paprika. Remove from heat.

Step 8

Lightly grease a 9x13-inch baking dish with cooking spray or a small amount of olive oil.

Step 9

Spread the frozen French fries evenly in the bottom of the prepared dish.

Step 10

Spoon the kielbasa mixture over the French fries, spreading it out evenly.

Step 11

Pour the heavy cream over the casserole, ensuring it spreads across all the ingredients.

Step 12

Sprinkle the shredded cheddar cheese evenly over the top.

Step 13

Cover the dish with aluminum foil and bake in the preheated oven for 25 minutes.

Step 14

Remove the foil and bake uncovered for an additional 10-15 minutes, or until the cheese is melted and bubbly, and the fries are cooked through.

Step 15

Remove from the oven and let the casserole cool for 5 minutes.

Step 16

Garnish with freshly chopped parsley before serving. Enjoy!

Nutrition Facts

Serving size	(1785.8g)

Amount per serving	% Daily Value*
Calories	4034.0

Total Fat 300.3g	0%
Saturated Fat 141.8g	0%
Polyunsaturated Fat 11.5g
Cholesterol 695.6mg	0%
Sodium 9310.6mg	0%
Total Carbohydrate 205.6g	0%
Dietary Fiber 17.3g	0%
Total Sugars 14.5g
Protein 115.1g	0%

Vitamin D 0IU	0%
Calcium 1862.2mg	0%
Iron 10.7mg	0%
Potassium 4485.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 67.8%

Protein: 11.6%

Carbs: 20.6%