Kids Fondue
Turn snack time into a fun, family-friendly activity with this irresistible Kids Fondue recipe—a creamy, kid-approved twist on the classic Swiss dish! Perfectly smooth and packed with cheesy goodness, this fondue features a blend of mild cheddar and mozzarella cheeses melted to perfection with warm milk and a hint of garlic powder. Designed with little taste buds in mind, it’s paired with an assortment of colorful dippers like bread cubes, apple slices, and cherry tomatoes, offering a playful and interactive dining experience. Ready in just 25 minutes, this recipe is ideal for after-school snacks, birthday parties, or cozy family nights. Easy, quick, and endlessly customizable, this kid-friendly fondue will be a hit for all ages!
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Ingredients
- 2 cups mild cheddar cheese, shredded
- 1 cup mozzarella cheese, shredded
- 2 tablespoons cornstarch
- 1 cup whole milk
- 1 tablespoon unsalted butter
- 0.5 teaspoon garlic powder
- 3 cups assorted dippers (bread cubes, apple slices, cherry tomatoes, etc.)
Directions
Step 1
In a medium bowl, toss the shredded cheddar and mozzarella cheeses with the cornstarch until evenly coated. This will help thicken your fondue.
Step 2
In a small saucepan or fondue pot, heat the milk and butter over medium heat until warm and the butter melts completely.
Step 3
Gradually add the cheese mixture to the warm milk, stirring constantly with a wooden spoon or silicone spatula. Add small amounts of cheese at a time, allowing it to melt completely before adding more.
Step 4
Once all the cheese has melted, stir in the garlic powder for added flavor. Continue to stir until the fondue is smooth and creamy.
Step 5
Transfer the fondue to a fondue pot or small, heat-safe bowl placed over a warming mechanism to keep it hot.
Step 6
Arrange the dippers on a platter around the fondue, and let the kids enjoy dipping bread cubes, apple slices, cherry tomatoes, or anything they like into the cheesy goodness!
Nutrition Facts
| Serving size | (1325.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2608.3 |
| Total Fat 130.1g | 0% |
| Saturated Fat 77.1g | 0% |
| Polyunsaturated Fat 0.3g | |
| Cholesterol 388.3mg | 0% |
| Sodium 3669.7mg | 0% |
| Total Carbohydrate 217.6g | 0% |
| Dietary Fiber 21.7g | 0% |
| Total Sugars 85.2g | |
| Protein 116.9g | 0% |
| Vitamin D 155.4IU | 0% |
| Calcium 2920.3mg | 0% |
| Iron 8.9mg | 0% |
| Potassium 2050.8mg | 0% |
Source of Calories