Nutrition Facts for Kicked up and lightened waldorf salad for two

Kicked Up and Lightened Waldorf Salad for Two

Elevate a classic favorite with this *Kicked Up and Lightened Waldorf Salad for Two*! This healthier twist on the traditional recipe swaps heavy mayo for tangy non-fat Greek yogurt, creating a creamy yet guilt-free dressing sweetened with a touch of honey and brightened by fresh lemon juice. Crisp apple cubes, crunchy celery, juicy red grapes, and toasted walnuts provide a symphony of textures, while a hint of Dijon mustard adds a subtle kick to every bite. Served over fresh romaine or mixed greens, this refreshing salad is ready in just 15 minutes and perfect for a light lunch or side dish. Bursting with flavor, healthy ingredients, and a modern flair, this salad is a must-try for anyone seeking a wholesome and satisfying meal for two!

Nutriscore Rating: 79/100
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Image of Kicked Up and Lightened Waldorf Salad for Two
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 2

Ingredients

  • 3 tablespoons Greek yogurt (plain, non-fat)
  • 1 teaspoon Honey
  • 1 teaspoon Lemon juice (freshly squeezed)
  • 0.5 teaspoon Dijon mustard
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper (freshly ground)
  • 1 medium Apple (crisp variety, such as Honeycrisp or Fuji)
  • 2 medium Celery stalks
  • 0.5 cup Seedless red grapes (halved)
  • 2 tablespoons Walnuts (chopped, lightly toasted)
  • 2 cups Romaine lettuce leaves (or mixed greens)

Directions

Step 1

In a small bowl, whisk together the Greek yogurt, honey, lemon juice, Dijon mustard, salt, and black pepper until smooth. Set the dressing aside.

Step 2

Core the apple and cut it into small, bite-sized cubes. There's no need to peel it unless preferred.

Step 3

Slice the celery stalks thinly on the diagonal for a more elegant presentation.

Step 4

In a mixing bowl, combine the apple cubes, sliced celery, and halved grapes.

Step 5

Drizzle the yogurt dressing over the ingredients in the mixing bowl and toss gently to ensure everything is coated evenly.

Step 6

Add the toasted walnuts and give the salad a final toss.

Step 7

Arrange the romaine lettuce leaves or mixed greens on two plates as a base.

Step 8

Top each plate with the dressed Waldorf salad mixture, dividing it evenly.

Step 9

Serve immediately and enjoy your lightened Waldorf Salad with an added kick of freshness!

Nutrition Facts

Serving size (480.6g)
Amount per serving % Daily Value*
Calories 336.6
Total Fat 11.3g 0%
Saturated Fat 0.9g 0%
Polyunsaturated Fat g
Cholesterol 1.5mg 0%
Sodium 739.3mg 0%
Total Carbohydrate 56.0g 0%
Dietary Fiber 8.5g 0%
Total Sugars 43.9g
Protein 9.9g 0%
Vitamin D 0IU 0%
Calcium 120.5mg 0%
Iron 1.5mg 0%
Potassium 802.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 27.8%
Protein: 10.8%
Carbs: 61.3%