Kewpie Mayonnaise
Experience the velvety richness of homemade Kewpie Mayonnaise, a Japanese classic known for its umami-packed flavor and silky texture. This quick and easy recipe comes together in just 10 minutes with wholesome ingredients like egg yolks, rice vinegar, and a touch of dashi powder for that signature savory depth. Emulsified with neutral oil and brightened with fresh lemon juice, this mayo offers a perfect balance of tanginess, sweetness, and umami. Whether you're drizzling it over salads, spreading it on sandwiches, or using it as a dip, this versatile condiment will elevate any dish. Impress your taste buds with the authentic flavors of this homemade Kewpie-style mayonnaise, and enjoy its creamy goodness with every bite!
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Ingredients
- 2 large Egg yolks
- 1.5 tablespoons Rice vinegar
- 1 cup Neutral oil (like grapeseed or vegetable oil)
- 0.5 teaspoons Dashi powder
- 0.5 teaspoons Sugar
- 0.25 teaspoons Salt
- 1 teaspoons Fresh lemon juice
Directions
Step 1
Place the egg yolks in a medium-sized mixing bowl and whisk them until smooth.
Step 2
Add the rice vinegar, dashi powder, sugar, and salt to the egg yolks. Whisk until fully combined and the mixture becomes slightly frothy.
Step 3
While whisking continuously, slowly drizzle the neutral oil into the egg mixture. Start with just a few drops at a time, gradually increasing to a thin, steady stream. This step is crucial for emulsification, ensuring the mixture thickens into a creamy consistency.
Step 4
Once all the oil is incorporated, add the fresh lemon juice and whisk until fully blended.
Step 5
Taste and adjust the seasoning, if necessary. You can add more lemon juice for tanginess or a pinch of sugar for extra sweetness.
Step 6
Transfer the mayonnaise to an airtight container and refrigerate for at least 1 hour to let the flavors meld together before using. Store in the refrigerator for up to one week.
Nutrition Facts
| Serving size | (302.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2149.9 |
| Total Fat 245.7g | 0% |
| Saturated Fat 37.0g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 369mg | 0% |
| Sodium 681.1mg | 0% |
| Total Carbohydrate 4.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Total Sugars 2.4g | |
| Protein 5.6g | 0% |
| Vitamin D 36.6IU | 0% |
| Calcium 46.1mg | 0% |
| Iron 0.9mg | 0% |
| Potassium 42.2mg | 0% |
Source of Calories