Nutrition Facts for Kettle corn microwave

Kettle Corn Microwave

Craving a quick and irresistible snack? This easy Kettle Corn Microwave recipe transforms simple pantry staples into a sweet-and-salty delight in just minutes! With only popcorn kernels, sugar, vegetable oil, and a dash of salt, you'll whip up a homemade treat perfect for movie nights or afternoon cravings. The magic happens in a microwave-safe bowl, making clean-up a breeze, while the combination of crisp popcorn coated in caramelized sugar delivers that classic carnival flavor you love. Ready in under 6 minutes, this no-fuss recipe serves two and ensures every handful is as addictively crunchy as the last. Don't miss this simple yet crowd-pleasing snack idea that'll become a go-to favorite!

Nutriscore Rating: 53/100
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Image of Kettle Corn Microwave
Prep Time:2 mins
Cook Time:4 mins
Total Time:6 mins
Servings: 2

Ingredients

  • 0.25 cup popcorn kernels
  • 2 tablespoons granulated sugar
  • 1 tablespoon vegetable oil
  • 0.25 teaspoon salt

Directions

Step 1

In a microwave-safe glass bowl with a tight-fitting lid, combine the popcorn kernels, granulated sugar, and vegetable oil. Stir until all the kernels are evenly coated.

Step 2

Cover the bowl with the lid, ensuring it is secure, but leave a small gap to allow steam to escape during cooking.

Step 3

Place the bowl in the microwave and set the timer for 4 minutes. Cook on high power, listening carefully to the popping sounds.

Step 4

Stop the microwave once the popping slows to about 2 seconds between pops to avoid burning the kettle corn.

Step 5

Carefully remove the bowl from the microwave using oven mitts, as the bowl will be very hot.

Step 6

Immediately sprinkle the salt over the popcorn while tossing to evenly coat the popped kettle corn.

Step 7

Allow the kettle corn to cool for 1–2 minutes before serving. Enjoy your sweet and salty treat!

Nutrition Facts

Serving size (40.5g)
Amount per serving % Daily Value*
Calories 205.8
Total Fat 14.2g 0%
Saturated Fat 2.0g 0%
Polyunsaturated Fat 8.4g
Cholesterol 0mg 0%
Sodium 591.8mg 0%
Total Carbohydrate 18.5g 0%
Dietary Fiber 3.8g 0%
Total Sugars 0.2g
Protein 3g 0%
Vitamin D 0IU 0%
Calcium 2.8mg 0%
Iron 0.7mg 0%
Potassium 82.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.8%
Protein: 5.6%
Carbs: 34.6%