Nutrition Facts for Keto yum yum sauce

Keto Yum Yum Sauce

Elevate your keto creations with this irresistibly creamy Keto Yum Yum Sauce, a low-carb twist on the classic Japanese-inspired condiment. Made in just 5 minutes, this flavorful sauce combines rich mayonnaise, tangy unsweetened ketchup, and a hint of smokiness from smoked paprika, all balanced with a touch of sweetness from keto-friendly erythritol. A splash of rice vinegar and soy sauce (or coconut aminos for strict keto) adds a zesty depth, while garlic and onion powders round out the savory profile. Thin it to your perfect drizzle-worthy consistency and enjoy it as a versatile dipping sauce, salad dressing, or finishing touch for grilled chicken, shrimp, or roasted veggies. Perfect for keto enthusiasts and meal preppers alike, this sugar-free Yum Yum Sauce delivers bold taste without the carbs!

Nutriscore Rating: 48/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Keto Yum Yum Sauce
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 8

Ingredients

  • 1 cup Mayonnaise
  • 2 tablespoons Unsweetened ketchup (or sugar-free ketchup)
  • 1 tablespoon Granulated erythritol (or other keto-friendly sweetener)
  • 1 teaspoon Smoked paprika
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 tablespoon Rice vinegar (or apple cider vinegar)
  • 1 teaspoon Soy sauce (or coconut aminos for strict keto)
  • 2 tablespoons Water

Directions

Step 1

In a medium-sized mixing bowl, combine the mayonnaise and unsweetened ketchup. Whisk until smooth and thoroughly combined.

Step 2

Add the granulated erythritol, smoked paprika, garlic powder, and onion powder. Stir well to evenly distribute the spices throughout the sauce.

Step 3

Pour in the rice vinegar and soy sauce (or coconut aminos) and whisk to incorporate these liquid ingredients into the mixture.

Step 4

Slowly add the water, one tablespoon at a time, whisking after each addition. This will thin the sauce slightly to achieve the desired consistency.

Step 5

Taste the sauce and adjust seasonings if necessary, such as adding a pinch of salt or an extra sprinkle of sweetener for balance.

Step 6

Transfer the Yum Yum Sauce to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together. This step enhances the taste, but you can serve immediately if needed.

Step 7

Serve cold or at room temperature as a dipping sauce, dressing, or drizzle for keto-friendly dishes such as grilled chicken, shrimp, or roasted vegetables.

Nutrition Facts

Serving size (339.9g)
Amount per serving % Daily Value*
Calories 1777.0
Total Fat 172.9g 0%
Saturated Fat 15.7g 0%
Polyunsaturated Fat 0g
Cholesterol 235.3mg 0%
Sodium 1175.5mg 0%
Total Carbohydrate 69.4g 0%
Dietary Fiber 1.4g 0%
Total Sugars 2.4g
Protein 1.4g 0%
Vitamin D 0IU 0%
Calcium 27.2mg 0%
Iron 0.9mg 0%
Potassium 234.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 84.6%
Protein: 0.3%
Carbs: 15.1%