Nutrition Facts for Keto whipped berry cream cheese

Keto Whipped Berry Cream Cheese

Indulge in the creamy, fruity decadence of Keto Whipped Berry Cream Cheese, a delightful no-cook treat that's as versatile as it is satisfying. This quick and easy recipe combines softened cream cheese, fluffy whipped cream, and a medley of vibrant mixed berries—bringing a burst of color and flavor to every spoonful. Sweetened with powdered erythritol and infused with a hint of vanilla, this low-carb dessert offers a guilt-free way to satisfy your cravings while staying on track with your keto lifestyle. Perfect as a chilled dip for keto cookies, a spread for almond crackers, or a luscious topping for your favorite keto pancakes or waffles, this crowd-pleaser is ready in just 10 minutes. Optional lemon zest adds a bright, citrusy note to elevate the flavors even further. Perfect for snack time or an elegant dessert, this keto-friendly whipped cream cheese is a must-try!

Nutriscore Rating: 50/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Keto Whipped Berry Cream Cheese
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 4

Ingredients

  • 4 oz cream cheese (softened)
  • 1 cup heavy whipping cream
  • 1 cup mixed berries (e.g., strawberries, raspberries, and blueberries, fresh or frozen)
  • 2 tbsp powdered erythritol or preferred keto-friendly sweetener
  • 1 tsp vanilla extract
  • 0.5 tsp lemon zest (optional for added flavor)

Directions

Step 1

If using frozen berries, thaw them completely and pat them dry with paper towels to remove excess moisture.

Step 2

In a mixing bowl, combine the softened cream cheese, heavy whipping cream, powdered erythritol, and vanilla extract.

Step 3

Using a handheld mixer or a stand mixer with a whisk attachment, whip the mixture on medium speed for about 2-3 minutes until light and fluffy.

Step 4

Fold in the berries gently to create streaks of color, or mash the berries slightly before folding for a smoother consistency.

Step 5

For extra flavor, fold in the optional lemon zest.

Step 6

Transfer the whipped berry cream cheese to a serving bowl and refrigerate for at least 10 minutes to let it firm up slightly.

Step 7

Serve chilled as a dip for keto cookies, celery sticks, or almond crackers, or use as a topping for keto pancakes or waffles.

Nutrition Facts

Serving size (532.0g)
Amount per serving % Daily Value*
Calories 1299.0
Total Fat 120.2g 0%
Saturated Fat 71.9g 0%
Polyunsaturated Fat g
Cholesterol 365.5mg 0%
Sodium 449.7mg 0%
Total Carbohydrate 52.2g 0%
Dietary Fiber 5.5g 0%
Total Sugars 19.1g
Protein 8.4g 0%
Vitamin D 0IU 0%
Calcium 147.4mg 0%
Iron 1.0mg 0%
Potassium 318.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 81.7%
Protein: 2.5%
Carbs: 15.8%