Keto Watermelon Ice Cream
Indulge in the refreshing sweetness of summer with this Keto Watermelon Ice Cream, a low-carb spin on a classic favorite! Made with frozen seedless watermelon, creamy full-fat coconut milk, and your choice of erythritol or monk fruit sweetener, this guilt-free dessert is bursting with natural flavor while keeping net carbs to a minimum. A hint of lime juice and pure vanilla extract elevate the flavor profile, making this ice cream delightfully tangy and aromatic. With no churning required and just 20 minutes of prep time, it’s the perfect treat for hot days or anytime you're craving something light yet satisfying. Serve scooped into bowls and top with fresh mint or sugar-free chocolate flakes for a crowd-pleasing keto dessert that’s as beautiful as it is delicious!
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Ingredients
- 300 grams Seedless watermelon
- 240 ml Full-fat coconut milk (canned)
- 50 grams Granulated erythritol or monk fruit sweetener
- 15 ml Fresh lime juice
- 1 teaspoon Pure vanilla extract
- 60 ml Unsweetened almond milk
Directions
Step 1
Cut the seedless watermelon into small cubes and weigh out 300 grams.
Step 2
Spread the watermelon cubes in a single layer on a baking sheet lined with parchment paper. Freeze for 2-3 hours or until fully frozen.
Step 3
In a blender or food processor, add the frozen watermelon cubes, full-fat coconut milk, granulated erythritol or monk fruit sweetener, lime juice, vanilla extract, and unsweetened almond milk.
Step 4
Blend on high speed until smooth and creamy. You may need to stop occasionally and scrape down the sides or use a tamper to help blend the mixture.
Step 5
Taste the mixture and adjust sweetness as needed by adding more sweetener to suit your preference.
Step 6
Transfer the mixture to a freezer-safe container and smooth the surface with a spatula.
Step 7
Cover the container with an airtight lid or plastic wrap to prevent ice crystals from forming. Freeze for an additional 1-2 hours to firm up slightly before serving.
Step 8
Use an ice cream scoop to serve the keto watermelon ice cream into bowls or cups.
Step 9
Optional: Garnish with a small sprig of mint or a light sprinkle of sugar-free chocolate flakes for extra flavor and presentation.
Nutrition Facts
| Serving size | (675.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 677.7 |
| Total Fat 59.7g | 0% |
| Saturated Fat 51.3g | 0% |
| Polyunsaturated Fat 0.2g | |
| Cholesterol 0mg | 0% |
| Sodium 78.6mg | 0% |
| Total Carbohydrate 89.5g | 0% |
| Dietary Fiber 1.3g | 0% |
| Total Sugars 26.2g | |
| Protein 7.1g | 0% |
| Vitamin D 22.3IU | 0% |
| Calcium 169.2mg | 0% |
| Iron 5.0mg | 0% |
| Potassium 1016.0mg | 0% |
Source of Calories