Nutrition Facts for Keto vegetable pita sandwich

Keto Vegetable Pita Sandwich

Satisfy your sandwich craving while staying true to your keto goals with this flavor-packed Keto Vegetable Pita Sandwich! Featuring soft, low-carb pita bread stuffed with creamy mashed avocado, crisp cucumbers, juicy cherry tomatoes, baby spinach, and bold red bell peppers, this meal is a vibrant explosion of fresh, healthy ingredients. A zesty homemade dressing of olive oil, lemon juice, and oregano ties everything together, while optional crumbled feta cheese adds a touch of richness. Ready in just 15 minutes, this no-cook, vegetarian-friendly recipe is perfect for a quick lunch or a portable meal on-the-go. It's a delightful blend of nutrients, texture, and flavor designed to keep you low-carb and loving every bite!

Nutriscore Rating: 75/100
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Image of Keto Vegetable Pita Sandwich
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 2

Ingredients

  • 2 pieces Low-carb pita bread
  • 1 medium Avocado
  • 8 pieces Cherry tomatoes
  • 1 small Cucumber
  • 0.5 medium Red bell pepper
  • 1 cup Baby spinach
  • 0.25 cup Feta cheese (optional)
  • 1 tablespoon Olive oil
  • 1 teaspoon Lemon juice
  • 0.5 teaspoon Dried oregano
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper

Directions

Step 1

Slice the low-carb pita bread in half to create pockets, and set them aside.

Step 2

Peel and pit the avocado, then mash it in a bowl until smooth.

Step 3

Finely dice the cherry tomatoes, cucumber, and red bell pepper. Set them aside.

Step 4

In a small bowl, whisk together the olive oil, lemon juice, dried oregano, salt, and black pepper to create a dressing.

Step 5

Add the diced vegetables and baby spinach into a mixing bowl, and pour in the dressing. Toss until the vegetables are evenly coated.

Step 6

Spread a layer of mashed avocado inside each pita half.

Step 7

Stuff the dressed vegetables into the pita pockets. If using, sprinkle feta cheese over the vegetables.

Step 8

Serve immediately or wrap in parchment paper for an easy on-the-go meal.

Nutrition Facts

Serving size (676.8g)
Amount per serving % Daily Value*
Calories 835.2
Total Fat 57.5g 0%
Saturated Fat 16.5g 0%
Polyunsaturated Fat 4.1g
Cholesterol 53.4mg 0%
Sodium 1811.4mg 0%
Total Carbohydrate 49.6g 0%
Dietary Fiber 22.5g 0%
Total Sugars 11.5g
Protein 30.8g 0%
Vitamin D 0IU 0%
Calcium 489.8mg 0%
Iron 6.6mg 0%
Potassium 1579.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.7%
Protein: 14.7%
Carbs: 23.6%