Indulge in the velvety smoothness of this Keto Vanilla Sweet Cream Cold Brew, a refreshing low-carb twist on your favorite coffeehouse drink. Perfectly brewed cold brew coffee meets a rich and creamy keto vanilla sweet cream made with heavy cream, unsweetened vanilla almond milk, and a touch of powdered erythritol for sweetness—all swirled together over ice for a luxurious treat that fits your ketogenic lifestyle. With just 5 minutes of prep time and no cooking required, this easy-to-make recipe is ideal for busy mornings or an energizing afternoon pick-me-up. Whether you're a coffee enthusiast or simply looking for a keto-friendly indulgence, this iced coffee delight will keep you cool, caffeinated, and guilt-free.
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Begin by preparing your cold brew coffee if you haven’t already. You can either use store-bought cold brew or make it at home by steeping coarsely ground coffee in water for 12-24 hours and straining it.
In a small mixing bowl or jar, combine the heavy cream, unsweetened vanilla almond milk, vanilla extract, and powdered erythritol. Whisk or shake until the mixture is smooth and slightly frothy. This will be your keto vanilla sweet cream.
Fill a glass with 1 cup of ice cubes.
Pour 12 fl oz of cold brew coffee over the ice.
Slowly add the keto vanilla sweet cream to the cold brew, allowing it to swirl and mix naturally. You can adjust the amount of cream depending on your taste preferences.
Stir gently to combine if desired, and enjoy your rich, creamy, and keto-friendly Vanilla Sweet Cream Cold Brew immediately!
Serving size | (698.2g) |
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Amount per serving | % Daily Value* |
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Calories | 119.5 |
Total Fat 10.6g | 0% |
Saturated Fat 6.0g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 30mg | 0% |
Sodium 60.0mg | 0% |
Total Carbohydrate 4.8g | 0% |
Dietary Fiber 0.2g | 0% |
Total Sugars 0.5g | |
Protein 0.5g | 0% |
Vitamin D 25IU | 0% |
Calcium 120.3mg | 0% |
Iron 0.3mg | 0% |
Potassium 168.9mg | 0% |
Source of Calories