Keto Tomato Broth
Elevate your soup game with this Keto Tomato Broth, a low-carb twist on a comforting classic. Bursting with the vibrant flavors of fresh tomatoes, garlic, and a hint of Italian seasoning, this velvety broth is both nourishing and satisfying. The recipe uses a rich blend of diced tomatoes and unsweetened tomato paste, brought to life with a splash of heavy cream for a silky, decadent texture. Perfect for keto and low-carb diets, this quick and easy dish comes together in under 40 minutes, making it ideal for weeknight dinners or meal prep. Served with a garnish of fresh basil, this flavorful soup is as delicious as it is wholesome. Whether you’re indulging on a cool evening or looking for a light yet satisfying option, Keto Tomato Broth is your go-to for warm, comforting flavors in every spoonful!
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Ingredients
- 2 tablespoons Olive oil
- 3 pieces Garlic cloves, minced
- 0.5 pieces Onion, finely chopped
- 4 cups Fresh tomatoes, diced
- 2 tablespoons Tomato paste (unsweetened)
- 4 cups Chicken broth (or vegetable broth for vegetarians)
- 1 teaspoon Salt
- 0.5 teaspoons Black pepper
- 1 teaspoon Italian seasoning
- 0.25 cups Heavy cream
- 2 tablespoons Fresh basil leaves, chopped
Directions
Step 1
Heat the olive oil in a large pot over medium heat.
Step 2
Add the minced garlic and chopped onion. Sauté for 3-4 minutes until the onion becomes translucent and fragrant.
Step 3
Stir in the diced tomatoes and tomato paste. Cook for 5 minutes, stirring occasionally, to allow the tomatoes to soften.
Step 4
Pour in the chicken broth (or vegetable broth). Bring the mixture to a boil, then reduce the heat to low. Let it simmer for 10 minutes.
Step 5
Using an immersion blender (or transferring to a regular blender in batches), blend the mixture until smooth or to your desired consistency. Be careful when blending hot liquids.
Step 6
Return the pot to the stove and stir in the salt, black pepper, and Italian seasoning. Adjust seasoning to taste.
Step 7
Reduce the heat to low and slowly stir in the heavy cream. Simmer for 2-3 more minutes to heat through.
Step 8
Ladle the broth into bowls and garnish with the chopped fresh basil before serving.
Step 9
Enjoy your warm, comforting Keto Tomato Broth!
Nutrition Facts
| Serving size | (1635.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 666.4 |
| Total Fat 51.3g | 0% |
| Saturated Fat 17.1g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 60mg | 0% |
| Sodium 5858.0mg | 0% |
| Total Carbohydrate 38.9g | 0% |
| Dietary Fiber 9.2g | 0% |
| Total Sugars 21.2g | |
| Protein 13.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 154.7mg | 0% |
| Iron 4.2mg | 0% |
| Potassium 1661.5mg | 0% |
Source of Calories