Nutrition Facts for Keto toasted sesame dressing

Keto Toasted Sesame Dressing

Elevate your salads, marinades, and dipping sauces with this irresistibly flavorful Keto Toasted Sesame Dressing! Bursting with the nutty richness of toasted sesame oil, the tangy brightness of rice vinegar, and the umami depth of tamari, this low-carb dressing is the perfect balance of savory and zesty. Freshly grated ginger and minced garlic add an aromatic kick, while a hint of powdered erythritol sweetener rounds out the bold flavors without compromising your keto lifestyle. Ready in just 5 minutes, this versatile dressing emulsifies beautifully with a quick whisk or shake and pairs effortlessly with everything from crisp greens to grilled meats. Made with wholesome ingredients, it's gluten-free, sugar-free, and ideal for meal prep, staying fresh in the refrigerator for up to five days. Bring your dishes to life with this quick, keto-friendly, and utterly delicious homemade dressing!

Nutriscore Rating: 41/100
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Image of Keto Toasted Sesame Dressing
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 6

Ingredients

  • 3 tablespoons Toasted sesame oil
  • 2 tablespoons Rice vinegar (unsweetened)
  • 1 tablespoon Tamari (gluten-free soy sauce alternative)
  • 2 tablespoons Avocado oil
  • 1 tablespoon Lemon juice (freshly squeezed)
  • 1 clove Garlic (minced)
  • 1 teaspoon Ginger (grated)
  • 1 tablespoon Sesame seeds (toasted)
  • 1 teaspoon Powdered erythritol sweetener (or sweetener of your choice)
  • 0.25 teaspoons Salt
  • 0.25 teaspoons Black pepper (freshly ground)

Directions

Step 1

In a small bowl or a mason jar with a lid, combine the toasted sesame oil, rice vinegar, tamari, avocado oil, and lemon juice.

Step 2

Add the minced garlic, grated ginger, and powdered erythritol sweetener. Stir or shake well until the ingredients are fully combined.

Step 3

Mix in the toasted sesame seeds, salt, and black pepper. Adjust seasoning to taste, if needed.

Step 4

If using a mason jar, secure the lid and shake vigorously until the dressing has emulsified. If mixing in a bowl, whisk the mixture thoroughly to ensure a smooth consistency.

Step 5

Use immediately, or refrigerate in an airtight container for up to 5 days. Shake or stir before using, as the dressing may separate over time.

Step 6

Serve drizzled over fresh greens, as a dipping sauce, or as a flavorful marinade for meats and vegetables.

Nutrition Facts

Serving size (146.9g)
Amount per serving % Daily Value*
Calories 684.7
Total Fat 74.8g 0%
Saturated Fat 10.7g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1532.5mg 0%
Total Carbohydrate 7.1g 0%
Dietary Fiber 1.0g 0%
Total Sugars 0.5g
Protein 4.4g 0%
Vitamin D 0IU 0%
Calcium 63.7mg 0%
Iron 1.2mg 0%
Potassium 116.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 93.6%
Protein: 2.4%
Carbs: 3.9%