Keto Succulent Lamb Kebab

Experience the irresistible flavors of this Keto Succulent Lamb Kebab recipe—perfect for a low-carb lifestyle without compromising on taste. Juicy ground lamb is infused with the warm, aromatic spices of cumin, coriander, and paprika, balanced with fresh parsley, garlic, and onion for a fragrant, mouthwatering profile. These hand-shaped kebabs are brushed with olive oil for a golden, juicy finish and can be cooked on the grill, stovetop, or baked in the oven, offering versatility for any occasion. Ready in just 35 minutes, this quick and easy dish serves as a showstopping centerpiece for keto-friendly meals. Pair with a cooling mint yogurt sauce or fresh vegetables for a satisfying and flavorful low-carb feast.

Nutriscore Rating: 51/100

Prep Time:20 mins

Cook Time:15 mins

Total Time:35 mins

Servings: 4

Ingredients

• 500 g Ground lamb
• 3 Garlic cloves, minced
• 1 small Onion, finely grated
• 2 tbsp Fresh parsley, chopped
• 1 tsp Ground cumin
• 1 tsp Ground coriander
• 1 tsp Paprika
• 0.5 tsp Cayenne pepper (optional, for spice)
• 1 tsp Salt
• 0.5 tsp Black pepper
• 2 tbsp Olive oil

Directions

Step 1

In a large mixing bowl, combine the ground lamb, minced garlic, grated onion, fresh parsley, ground cumin, ground coriander, paprika, cayenne pepper (if using), salt, and black pepper.

Step 2

Using your hands or a spoon, mix the ingredients until well combined. Be careful not to overmix to avoid tough kebabs.

Step 3

Divide the mixture into 8 equal portions. Roll each portion into a sausage-like shape and mold it around a skewer. If you’re using wooden skewers, soak them in water for at least 30 minutes beforehand to prevent them from burning.

Step 4

Brush the kebabs with olive oil to ensure they stay juicy and don’t stick to the grill or pan.

Step 5

Preheat your grill or stove-top griddle over medium-high heat, or preheat your oven to 400°F (200°C).

Step 6

Grill the kebabs for about 10-12 minutes, turning occasionally, until they are browned on the outside and cooked through. If baking, place them on a parchment-lined baking sheet and bake for about 15 minutes, flipping halfway through.

Step 7

Remove the kebabs from the heat and let them rest for 2-3 minutes before serving.

Step 8

Serve with a side of keto-friendly mint yogurt sauce, a fresh salad, or grilled vegetables for a complete low-carb meal.

Nutrition Facts

Serving size	(639.2g)

Amount per serving	% Daily Value*
Calories	1732.3

Total Fat 127.0g	0%
Saturated Fat 44.8g	0%
Polyunsaturated Fat 9.6g
Cholesterol 480mg	0%
Sodium 4316.6mg	0%
Total Carbohydrate 15.7g	0%
Dietary Fiber 4.3g	0%
Total Sugars 3.8g
Protein 126.0g	0%

Vitamin D 20IU	0%
Calcium 208.3mg	0%
Iron 12.8mg	0%
Potassium 2055.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.8%

Protein: 29.5%

Carbs: 3.7%