Nutrition Facts for Keto smoky bbq beans

Keto Smoky BBQ Beans

Smoky, savory, and perfectly keto-friendly, these Keto Smoky BBQ Beans are a mouthwatering twist on a classic comfort food. Made with hearty black soybeans and flavored with a rich combination of sugar-free BBQ sauce, crispy bacon, smoked paprika, and a touch of liquid smoke, this low-carb recipe satisfies your barbecue cravings without the carb overload. Sautéed onions and garlic infuse the dish with depth, while the mix of smoky and tangy flavors makes it ideal as a side dish or a protein-packed main. Ready in just 35 minutes and perfect for keto dieters, this dish pairs beautifully with grilled meats or a fresh salad, making it a versatile addition to your meal rotation.

Nutriscore Rating: 81/100
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Image of Keto Smoky BBQ Beans
Prep Time:10 mins
Cook Time:25 mins
Total Time:35 mins
Servings: 4

Ingredients

  • 2 cans black soybeans
  • 1 cup sugar-free BBQ sauce
  • 4 slices bacon
  • 1 tablespoon olive oil
  • 1 medium chopped onion
  • 2 cloves minced garlic
  • 1 teaspoon smoked paprika
  • 1 teaspoon liquid smoke
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper

Directions

Step 1

Rinse and drain the black soybeans from the cans and set them aside.

Step 2

Chop the bacon into small pieces. Heat the olive oil in a large skillet over medium heat and add the bacon pieces.

Step 3

Cook the bacon until it becomes crispy, about 5-7 minutes. Remove the bacon bits and place them on a paper towel to drain, leaving the bacon fat in the pan.

Step 4

In the same skillet, add the chopped onion to the bacon fat and cook until the onions are translucent, about 5 minutes.

Step 5

Stir in the minced garlic and cook for another minute, until fragrant.

Step 6

Add the rinsed black soybeans to the skillet, followed by the sugar-free BBQ sauce, smoked paprika, liquid smoke, salt, and black pepper.

Step 7

Mix all ingredients well to ensure the beans are fully coated in the sauce and spices.

Step 8

Bring the mixture to a simmer, then reduce the heat to low. Let the beans cook for about 10-15 minutes, allowing the flavors to meld and the sauce to thicken.

Step 9

Stir in the crispy bacon bits just before serving to maintain their crunch.

Step 10

Serve warm as a side dish or a standalone keto-friendly meal.

Nutrition Facts

Serving size (1299.0g)
Amount per serving % Daily Value*
Calories 1216.4
Total Fat 64.9g 0%
Saturated Fat 9.4g 0%
Polyunsaturated Fat 3.3g
Cholesterol 31.7mg 0%
Sodium 4217.7mg 0%
Total Carbohydrate 85.9g 0%
Dietary Fiber 49.3g 0%
Total Sugars 13.1g
Protein 84.8g 0%
Vitamin D 5.1IU 0%
Calcium 438.2mg 0%
Iron 15.1mg 0%
Potassium 3724.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.1%
Protein: 26.8%
Carbs: 27.1%