Keto Scallion Cream Cheese
Elevate your keto snacking game with this luscious Keto Scallion Cream Cheese, a creamy, savory spread that's ready in just 10 minutes! Featuring rich cream cheese blended with finely chopped fresh scallions, a hint of garlic powder, and perfectly balanced seasonings, this recipe delivers bold flavor without breaking your carb count. Whether you're spreading it on low-carb crackers, using it as a zesty dip for fresh veggies, or adding it to keto sandwiches for a gourmet touch, this versatile, no-cook recipe is a delicious and easy way to stay on track with your ketogenic lifestyle. Bonus: It stores beautifully in the fridge, making it a go-to option for meal prep and quick snacks all week long. Try it today and savor the perfect balance of creamy and tangy in every bite!
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Ingredients
- 8 oz Cream Cheese
- 4 units Scallions
- 0.5 tsp Garlic Powder
- 0.25 tsp Salt
- 0.25 tsp Black Pepper
Directions
Step 1
Remove the cream cheese from the fridge and let it sit at room temperature for about 10 to 15 minutes to soften. This will make it easier to mix.
Step 2
Wash and pat dry the scallions. Trim the roots and any wilted green tops. Finely chop the scallions, including both the white and green parts.
Step 3
In a medium-sized bowl, add the softened cream cheese.
Step 4
Add the chopped scallions, garlic powder, salt, and black pepper to the bowl with the cream cheese.
Step 5
Use a fork or a hand mixer to thoroughly combine the ingredients until smooth and well incorporated. Be sure to scrape the sides of the bowl as needed to mix evenly.
Step 6
Transfer the scallion cream cheese into a serving dish or container for storage.
Step 7
Serve the keto scallion cream cheese with low-carb crackers, in sandwiches, or as a dip with fresh vegetables.
Step 8
Store any leftovers in a sealed container in the refrigerator for up to a week.
Nutrition Facts
| Serving size | (290.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 819.5 |
| Total Fat 78.2g | 0% |
| Saturated Fat 45.8g | 0% |
| Polyunsaturated Fat 3.4g | |
| Cholesterol 229.1mg | 0% |
| Sodium 1313.0mg | 0% |
| Total Carbohydrate 18.4g | 0% |
| Dietary Fiber 1.8g | 0% |
| Total Sugars 10.0g | |
| Protein 15.3g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 268.3mg | 0% |
| Iron 1.4mg | 0% |
| Potassium 485.0mg | 0% |
Source of Calories