Satisfy your cravings with this hearty and flavorful Keto Savory Ground Beef with Beans—a low-carb twist on a classic comfort dish! This one-skillet recipe features tender ground beef, nutrient-rich black soybeans, and a medley of fresh veggies like green bell peppers and tomatoes, all simmered in a bold combination of chili powder, cumin, and smoky paprika. Ready in just 35 minutes, it's perfect for busy weeknights or meal prepping. Garnished with fresh cilantro and served with a squeeze of zesty lime, this keto-friendly meal is bursting with texture and flavor while keeping your carb count in check. Whether you're following a ketogenic diet or simply looking for a wholesome, high-protein dinner option, this dish is sure to become a family favorite!
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Heat olive oil in a large skillet over medium heat.
Add the chopped onion and garlic. Saute until the onion becomes translucent, about 3-4 minutes.
Increase the heat to medium-high, and add the ground beef to the skillet. Cook the beef, breaking it up with a spoon, until browned and fully cooked, about 5-7 minutes.
Add the chopped bell pepper to the skillet, and cook for an additional 3 minutes, until soft.
Stir in the drained black soybeans and diced tomatoes.
Add chili powder, cumin, salt, black pepper, and paprika to the skillet. Stir well to combine all the ingredients.
Lower the heat to medium, and let the mixture simmer for 10-15 minutes, allowing the flavors to meld together.
Remove the skillet from the heat. Stir in fresh cilantro.
Serve hot, accompanied by lime wedges, and enjoy your Keto savory ground beef with beans.
Serving size | (1161.5g) |
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Amount per serving | % Daily Value* |
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Calories | 1670.2 |
Total Fat 117.8g | 0% |
Saturated Fat 39.4g | 0% |
Polyunsaturated Fat 1.3g | |
Cholesterol 313.1mg | 0% |
Sodium 1710.6mg | 0% |
Total Carbohydrate 53.5g | 0% |
Dietary Fiber 25.3g | 0% |
Total Sugars 13.2g | |
Protein 102.4g | 0% |
Vitamin D 28.1IU | 0% |
Calcium 332.6mg | 0% |
Iron 20.6mg | 0% |
Potassium 2743.5mg | 0% |
Source of Calories