Nutrition Facts for Keto sauce salade

Keto Sauce Salade

Transform your salads with the creamy, tangy goodness of Keto Sauce Salade—a low-carb dressing that’s as flavorful as it is easy to make! This quick, 10-minute recipe combines classic ingredients like mayonnaise and sour cream with zesty Dijon mustard, apple cider vinegar, and a splash of freshly squeezed lemon juice. Seasoned with aromatic garlic and onion powders, plus a sprinkle of fresh parsley and chives, it’s the perfect balance of rich and fresh flavors. Whether drizzled over crisp greens or used as a dip for your favorite keto-friendly veggies, this versatile sauce is a delicious way to elevate any meal while keeping it keto-compliant. Prepare it in advance for convenience and let the vibrant, herby flavors meld in the fridge for even more depth.

Nutriscore Rating: 40/100
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Image of Keto Sauce Salade
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 10

Ingredients

  • 1 cup Mayonnaise
  • 0.5 cup Sour cream
  • 1 tablespoon Dijon mustard
  • 2 tablespoons Extra virgin olive oil
  • 1 tablespoon Apple cider vinegar
  • 1 tablespoon Lemon juice, freshly squeezed
  • 0.5 teaspoon Garlic powder
  • 0.5 teaspoon Onion powder
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 1 tablespoon Chopped fresh parsley
  • 1 tablespoon Chopped fresh chives

Directions

Step 1

In a medium bowl, whisk together the mayonnaise and sour cream until smooth and well combined.

Step 2

Add the Dijon mustard, extra virgin olive oil, apple cider vinegar, and lemon juice to the bowl. Whisk until all the ingredients are smoothly incorporated into the mix.

Step 3

Stir in the garlic powder, onion powder, salt, and black pepper. Ensure each spice is evenly mixed throughout the sauce.

Step 4

Fold in the chopped parsley and chives, distributing them evenly throughout the sauce.

Step 5

Taste and adjust seasoning as needed, adding more salt or lemon juice if desired for a zestier flavor.

Step 6

Transfer the sauce to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld.

Step 7

Serve chilled, drizzled over salads or as a dip for fresh vegetables. Enjoy your keto-friendly dressing!

Nutrition Facts

Serving size (447.1g)
Amount per serving % Daily Value*
Calories 2246.5
Total Fat 226.7g 0%
Saturated Fat 35.0g 0%
Polyunsaturated Fat g
Cholesterol 292.8mg 0%
Sodium 2159.6mg 0%
Total Carbohydrate 59.0g 0%
Dietary Fiber 0.9g 0%
Total Sugars 8.3g
Protein 4.7g 0%
Vitamin D 0IU 0%
Calcium 187.5mg 0%
Iron 0.9mg 0%
Potassium 148.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 88.9%
Protein: 0.8%
Carbs: 10.3%