Keto Satay Beef Skewers

Elevate your keto meal game with these flavorful Keto Satay Beef Skewers, a perfect balance of bold spices and creamy peanut sauce. Tender beef sirloin cubes are marinated in a fragrant blend of coconut milk, lime juice, garlic, ginger, and warm spices like cumin, coriander, and turmeric, then grilled to smoky perfection. Paired with a rich, velvety peanut sauce and garnished with fresh cilantro, these skewers deliver restaurant-quality taste right from your grill. Low-carb and gluten-free, they’re an irresistible choice for keto enthusiasts, especially when served alongside cauliflower rice for a satisfying and wholesome dinner. Whether you're meal prepping or hosting a backyard BBQ, these skewers are guaranteed to impress!

Nutriscore Rating: 66/100

Prep Time:30 mins

Cook Time:10 mins

Total Time:40 mins

Servings: 4

Ingredients

• 1 lb Beef sirloin, cut into 1-inch cubes
• 0.5 cup Coconut milk, canned, unsweetened
• 2 tablespoons Soy sauce (or coconut aminos for stricter keto)
• 2 tablespoons Lime juice
• 1 tablespoon Sesame oil
• 2 cloves Garlic, minced
• 1 teaspoon Ginger, grated
• 1 teaspoon Ground cumin
• 1 teaspoon Ground coriander
• 0.5 teaspoon Ground turmeric
• 0.25 teaspoon Red chili flakes (optional, for heat)
• 0.5 teaspoon Salt
• 2 tablespoons Fresh cilantro, chopped (for garnish)
• 8 pieces Wooden skewers, soaked in water for 30 minutes
• 0.25 cup Peanut butter, natural and unsweetened
• 0.25 cup Water
• 2 cups Cauliflower rice (optional, for serving)

Directions

Step 1

In a large mixing bowl, combine coconut milk, soy sauce, lime juice, sesame oil, minced garlic, grated ginger, ground cumin, ground coriander, ground turmeric, red chili flakes, and salt. Mix well until a uniform marinade is formed.

Step 2

Add the beef cubes to the marinade, ensuring each piece is well coated. Cover the bowl and refrigerate for at least 30 minutes, or up to 4 hours for more flavor absorption.

Step 3

Preheat your grill to medium-high heat. While the grill is heating, thread the marinated beef cubes onto the soaked wooden skewers.

Step 4

Once the grill is hot, place the skewers on the grill. Cook for about 8-10 minutes, turning occasionally until the beef is cooked to your desired level of doneness.

Step 5

While the skewers are cooking, prepare the peanut sauce by combining peanut butter and water in a small saucepan. Heat gently over low heat, stirring constantly until the sauce is smooth and heated through.

Step 6

Remove the beef skewers from the grill and transfer them to a serving platter. Drizzle with peanut sauce and garnish with chopped cilantro.

Step 7

Serve the satay beef skewers with a side of cauliflower rice for a complete keto-friendly meal.

Nutrition Facts

Serving size	(1145.8g)

Amount per serving	% Daily Value*
Calories	2036.2

Total Fat 142.9g	0%
Saturated Fat 59.2g	0%
Polyunsaturated Fat 5.9g
Cholesterol 340.2mg	0%
Sodium 3415.5mg	0%
Total Carbohydrate 47.3g	0%
Dietary Fiber 12.1g	0%
Total Sugars 13.2g
Protein 145.3g	0%

Vitamin D 0IU	0%
Calcium 234.6mg	0%
Iron 19.4mg	0%
Potassium 3427.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.5%

Protein: 28.3%

Carbs: 9.2%