Keto Roasted Yukon Potatoes

Craving crispy, golden roasted potatoes but sticking to your keto lifestyle? These Keto Roasted "Yukon Potatoes" are a clever low-carb twist featuring roasted radishes instead of traditional potatoes. Seasoned with a mouthwatering blend of garlic powder, onion powder, smoky paprika, and a hint of salt and pepper, these radishes transform into tender, caramelized bites with an irresistible roasted flavor. Ready in just 40 minutes, this simple yet satisfying recipe is perfect as a quick side dish or healthier alternative to starchy potatoes. Garnished with vibrant chopped parsley, these keto-friendly "potatoes" are sure to be a hit at your next meal. Easy, delicious, and guilt-free—your ultimate keto side dish awaits!

Nutriscore Rating: 61/100

Prep Time:10 mins

Cook Time:30 mins

Total Time:40 mins

Servings: 4

Ingredients

• 1 pound Radishes
• 2 tablespoons Olive oil
• 1 teaspoon Garlic powder
• 1 teaspoon Onion powder
• 1 teaspoon Paprika
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper
• 1 tablespoon Fresh parsley, chopped

Directions

Step 1

Preheat your oven to 400°F (200°C).

Step 2

Rinse the radishes thoroughly under cold water to remove any dirt. Trim the ends and cut each radish into halves or quarters, depending on their size, to ensure even cooking.

Step 3

In a large mixing bowl, combine the olive oil, garlic powder, onion powder, paprika, salt, and black pepper. Stir well to create a uniform mixture.

Step 4

Add the radish pieces to the bowl and toss until they are evenly coated with the seasoning mixture.

Step 5

Spread the seasoned radishes in a single layer on a baking sheet lined with parchment paper for easy cleanup.

Step 6

Place the baking sheet in the preheated oven and roast for 25 to 30 minutes, or until the radishes are golden brown and tender. Stir halfway through to ensure even cooking.

Step 7

Remove from the oven and let cool slightly. Transfer to a serving dish, garnish with freshly chopped parsley for added color and flavor, and serve warm.

Nutrition Facts

Serving size	(496.7g)

Amount per serving	% Daily Value*
Calories	433.7

Total Fat 28.9g	0%
Saturated Fat 4.5g	0%
Polyunsaturated Fat 2.8g
Cholesterol 0mg	0%
Sodium 5619.7mg	0%
Total Carbohydrate 40.8g	0%
Dietary Fiber 7.6g	0%
Total Sugars 29.4g
Protein 3.8g	0%

Vitamin D 0IU	0%
Calcium 130.7mg	0%
Iron 2.5mg	0%
Potassium 1023.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.3%

Protein: 3.5%

Carbs: 37.2%