Keto Roasted Radishes
Transform your side dish game with these irresistibly flavorful Keto Roasted Radishes! A low-carb alternative to roasted potatoes, this recipe combines the natural sweetness of oven-roasted radishes with the aromatic blend of garlic powder, onion powder, and dried thyme. Perfectly tender on the inside with a golden, caramelized exterior, these radishes make an appealing addition to your keto-friendly menu. Tossed in heart-healthy olive oil and finished with a sprinkle of fresh parsley, they’re both light and satisfying. Ready in just 40 minutes, this simple yet elegant side is a must-try for those embracing a low-carb lifestyle or anyone looking for a creative way to enjoy radishes.
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Ingredients
- 1 pound radishes
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 0.5 teaspoon onion powder
- 0.5 teaspoon dried thyme
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 1 tablespoon fresh parsley
Directions
Step 1
Preheat your oven to 400°F (200°C).
Step 2
Wash and trim the radishes, cutting each one in half. If the radishes are particularly large, consider cutting them into quarters to ensure even cooking.
Step 3
In a large bowl, toss the radishes with olive oil, ensuring they are well-coated.
Step 4
Sprinkle the garlic powder, onion powder, dried thyme, salt, and black pepper over the radishes. Toss again to evenly distribute the seasonings.
Step 5
Spread the seasoned radishes out in a single layer on a baking sheet, ensuring there's space between each piece to promote even roasting.
Step 6
Roast in the preheated oven for 25-30 minutes, or until the radishes are golden brown on the edges and tender when pierced with a fork. Stir halfway through cooking to ensure even browning.
Step 7
Remove the roasted radishes from the oven and sprinkle immediately with chopped fresh parsley for a touch of color and added flavor.
Step 8
Serve warm and enjoy as a keto-friendly side dish!
Nutrition Facts
| Serving size | (493.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 424.4 |
| Total Fat 28.6g | 0% |
| Saturated Fat 4.5g | 0% |
| Polyunsaturated Fat 2.8g | |
| Cholesterol 0mg | 0% |
| Sodium 5617.8mg | 0% |
| Total Carbohydrate 39.0g | 0% |
| Dietary Fiber 6.8g | 0% |
| Total Sugars 29.2g | |
| Protein 3.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 121.0mg | 0% |
| Iron 2.2mg | 0% |
| Potassium 960.6mg | 0% |
Source of Calories