Keto Praline Pecans

Satisfy your sweet tooth while staying true to your low-carb lifestyle with these irresistible Keto Praline Pecans! This easy recipe transforms raw pecan halves into a crunchy, buttery treat coated in a luscious mix of melted butter, granulated erythritol, cinnamon, and vanilla. Perfectly baked to golden perfection, these sugar-free praline pecans boast a rich, caramelized flavor and a satisfying crunch that makes them the ultimate keto-friendly snack. Ready in just 25 minutes with minimal prep, they’re perfect for holiday gifting, party appetizers, or a simple yet indulgent dessert. Plus, they store beautifully, making them ideal for meal prep or on-the-go cravings. Delicious, keto-compliant, and oh-so-simple—this recipe is a must-try for any pecan lover!

Nutriscore Rating: 62/100

Prep Time:10 mins

Cook Time:15 mins

Total Time:25 mins

Servings: 8

Ingredients

• 2 cups Raw pecan halves
• 4 tablespoons Unsalted butter
• 1 cup Granulated erythritol
• 1 teaspoon Vanilla extract
• 1 teaspoon Ground cinnamon
• 0.25 teaspoon Salt

Directions

Step 1

Preheat your oven to 300°F (150°C) and line a baking sheet with parchment paper.

Step 2

In a medium saucepan over medium heat, melt the unsalted butter.

Step 3

Add the granulated erythritol to the melted butter and stir until it begins to dissolve.

Step 4

Stir in the vanilla extract, ground cinnamon, and salt, mixing well to combine.

Step 5

Add the raw pecan halves to the saucepan, tossing to coat them thoroughly in the butter and erythritol mixture.

Step 6

Pour the coated pecans onto the prepared baking sheet, spreading them out in an even layer.

Step 7

Bake in the preheated oven for 12-15 minutes, or until the pecans are golden and fragrant.

Step 8

Remove from the oven and allow the pecans to cool completely on the baking sheet. They will crisp up as they cool.

Step 9

Once cooled, store the praline pecans in an airtight container for up to one week.

Nutrition Facts

Serving size	(488.3g)

Amount per serving	% Daily Value*
Calories	2006.4

Total Fat 208.0g	0%
Saturated Fat 42.4g	0%
Polyunsaturated Fat g
Cholesterol 124mg	0%
Sodium 598.7mg	0%
Total Carbohydrate 234.6g	0%
Dietary Fiber 25.4g	0%
Total Sugars 8.6g
Protein 24.5g	0%

Vitamin D 0IU	0%
Calcium 198.7mg	0%
Iron 5.8mg	0%
Potassium 960.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.4%

Protein: 3.4%

Carbs: 32.3%