Satisfy your pizza cravings without breaking your keto diet with these irresistible Keto Pizza Crisps! This low-carb, gluten-free snack combines crispy pepperoni slices with a flavorful blend of mozzarella, Parmesan, Italian seasoning, garlic powder, and a touch of red pepper flakes for a cheesy, zesty bite. Ready in just under 20 minutes, these quick and easy pizza crisps are baked to perfection, delivering all the savory goodness of pizza in a perfectly portable, crunchy form. Whether served as a snack, appetizer, or party platter essential, these Keto Pizza Crisps are sure to become your new go-to for guilt-free indulgence. Perfect for low-carb enthusiasts, cheese lovers, and anyone looking for a simple keto snack that doesn’t skimp on flavor!
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Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Arrange the pepperoni slices on the parchment-lined baking sheet, ensuring they do not overlap.
In a medium bowl, mix together mozzarella cheese, Parmesan cheese, Italian seasoning, garlic powder, and red pepper flakes until combined.
Place about a tablespoon of the cheese mixture on top of each pepperoni slice, spreading it carefully to create a small mound.
Bake in the preheated oven for about 7-8 minutes, or until the cheese is melted and slightly golden brown around the edges.
Remove from the oven and allow the crisps to cool for a few minutes on the baking sheet. They will continue to crisp up as they cool.
Once cooled, serve immediately as a delicious keto snack or appetizer.
Serving size | (226.0g) |
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Amount per serving | % Daily Value* |
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Calories | 836.1 |
Total Fat 63.2g | 0% |
Saturated Fat 31.9g | 0% |
Polyunsaturated Fat 0.8g | |
Cholesterol 182.2mg | 0% |
Sodium 2168.8mg | 0% |
Total Carbohydrate 10.9g | 0% |
Dietary Fiber 0.7g | 0% |
Total Sugars 2.1g | |
Protein 56.2g | 0% |
Vitamin D 18.1IU | 0% |
Calcium 1270.6mg | 0% |
Iron 2.1mg | 0% |
Potassium 348.3mg | 0% |
Source of Calories