Nutrition Facts for Keto pigs in a blanket

Keto Pigs in a Blanket

Elevate your party snacks with these irresistible Keto Pigs in a Blanket, a low-carb twist on the classic favorite! Featuring a buttery, melt-in-your-mouth dough made with almond flour, mozzarella cheese, and cream cheese, these bite-sized delights perfectly wrap around smoky cocktail sausages for a crowd-pleasing treat. Simple and quick to prepare, this recipe takes just 20 minutes of prep and 18 minutes of baking time—ideal for busy weeknights or game-day celebrations. A sprinkle of optional caraway seeds adds a subtle burst of flavor, while the golden-brown crust ensures these bites are as attractive as they are delicious. Packed with keto-friendly ingredients and protein, these pigs in a blanket are the perfect guilt-free indulgence for anyone following a low-carb lifestyle.

Nutriscore Rating: 44/100
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Image of Keto Pigs in a Blanket
Prep Time:20 mins
Cook Time:18 mins
Total Time:38 mins
Servings: 20

Ingredients

  • 1.5 cups almond flour
  • 2 cups mozzarella cheese, shredded
  • 2 tablespoons cream cheese
  • 1 teaspoon baking powder
  • 1 large egg
  • 20 pieces smoked cocktail sausages
  • 2 tablespoons butter, melted
  • 1 teaspoon caraway seeds (optional)

Directions

Step 1

Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

Step 2

In a microwave-safe bowl, combine shredded mozzarella cheese and cream cheese. Microwave on high for about 1 minute or until melted. Stir well to combine.

Step 3

Add almond flour, baking powder, and egg to the melted cheese mixture. Stir until a dough forms. It may be sticky, so wet your hands slightly if needed to knead the dough.

Step 4

Divide the dough into 20 equal portions. Roll out each portion into a small rectangle, large enough to wrap around a cocktail sausage.

Step 5

Wrap each sausage with a portion of the dough, pinching the seams to seal.

Step 6

Place the wrapped sausages seam-side down on the prepared baking sheet.

Step 7

Brush each wrapped sausage with melted butter and sprinkle with caraway seeds if desired.

Step 8

Bake in the preheated oven for 15 to 18 minutes, or until the dough is golden brown and cooked through.

Step 9

Allow to cool slightly before serving. Enjoy your keto-friendly pigs in a blanket warm!

Nutrition Facts

Serving size (1049.0g)
Amount per serving % Daily Value*
Calories 3721.7
Total Fat 321.4g 0%
Saturated Fat 115.8g 0%
Polyunsaturated Fat 2.4g
Cholesterol 787.8mg 0%
Sodium 8062.7mg 0%
Total Carbohydrate 64.2g 0%
Dietary Fiber 16.2g 0%
Total Sugars 10.4g
Protein 147.9g 0%
Vitamin D 67.8IU 0%
Calcium 2183.2mg 0%
Iron 14.0mg 0%
Potassium 1303.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 77.3%
Protein: 15.8%
Carbs: 6.9%