Nutrition Facts for Keto peach crumble

Keto Peach Crumble

Satisfy your sweet tooth without compromising your keto lifestyle with this irresistible Keto Peach Crumble! Bursting with juicy, naturally sweet peaches and topped with a buttery almond and coconut flour crumble, this low-carb dessert is both indulgent and guilt-free. Sweetened with erythritol and spiced with a hint of cinnamon, every spoonful offers the perfect balance of flavor and texture, while the chopped pecans add a delightful crunch. Ready in just 45 minutes and simple to prepare, this gluten-free and sugar-free peach crumble is perfect for summer gatherings or cozy evenings at home. Serve it warm with a dollop of keto-friendly ice cream for a truly divine treat!

Nutriscore Rating: 67/100
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Image of Keto Peach Crumble
Prep Time:15 mins
Cook Time:30 mins
Total Time:45 mins
Servings: 8

Ingredients

  • 4 medium Fresh peaches
  • 1 cup Almond flour
  • 2 tablespoons Coconut flour
  • 0.5 cup Erythritol sweetener
  • 0.25 cup Unsweetened almond milk
  • 0.5 cup Butter
  • 1 teaspoon Vanilla extract
  • 1 teaspoon Ground cinnamon
  • 0.25 teaspoon Salt
  • 0.5 cup Chopped pecans

Directions

Step 1

Preheat your oven to 350°F (175°C).

Step 2

Peel and slice the peaches into thin wedges, and place them in a large mixing bowl.

Step 3

Add the unsweetened almond milk and 1/4 cup of erythritol to the peaches. Stir gently to coat the peaches evenly.

Step 4

Transfer the peaches into a baking dish, spreading them out evenly.

Step 5

In a separate bowl, combine almond flour, coconut flour, the remaining 1/4 cup of erythritol, ground cinnamon, and salt.

Step 6

Melt the butter in a microwave or on a stove and add it to the dry ingredients along with the vanilla extract.

Step 7

Mix together until the mixture becomes crumbly.

Step 8

Sprinkle the crumbly topping evenly over the peaches in the baking dish.

Step 9

Sprinkle chopped pecans over the top for extra crunch and flavor.

Step 10

Bake the crumble in the preheated oven for 25-30 minutes or until the top is golden brown and the peaches are bubbly.

Step 11

Remove from the oven and let it cool for a few minutes before serving.

Step 12

Serve warm on its own or with a scoop of your favorite keto-friendly ice cream.

Nutrition Facts

Serving size (1068.3g)
Amount per serving % Daily Value*
Calories 2106.0
Total Fat 185.7g 0%
Saturated Fat 60.3g 0%
Polyunsaturated Fat 3.0g
Cholesterol 263.2mg 0%
Sodium 1230.1mg 0%
Total Carbohydrate 219.3g 0%
Dietary Fiber 32.2g 0%
Total Sugars 58.5g
Protein 35.5g 0%
Vitamin D 39.9IU 0%
Calcium 440.6mg 0%
Iron 7.6mg 0%
Potassium 1535.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.1%
Protein: 5.3%
Carbs: 32.6%