Keto Open-Faced Ham and Cheese Sandwich
Elevate your low-carb lunch game with this Keto Open-Faced Ham and Cheese Sandwich, a deliciously satisfying option that combines crispy almond flour bread with layers of honey-baked ham, melted Swiss cheese, creamy avocado, and fresh arugula. Perfectly seasoned with Dijon mustard, a touch of butter, and a sprinkle of salt and pepper, this recipe is baked to golden perfection in just 10 minutes. With only 5-minute prep time, it’s a quick, flavor-packed choice for keto enthusiasts seeking a gluten-free, wholesome meal. Serve warm for a hearty bite that’s as nourishing as it is indulgent!
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Ingredients
- 2 slices almond flour bread, sliced
- 2 tablespoons unsalted butter
- 1 tablespoon dijon mustard
- 4 slices honey-baked ham, thinly sliced
- 2 slices swiss cheese, sliced
- 0.5 whole avocado, sliced
- 0.5 cup fresh arugula
- 0.25 teaspoon salt
- 0.25 teaspoon black pepper
Directions
Step 1
Preheat your oven to 400°F (200°C) and position the rack in the middle.
Step 2
Spread 1 tablespoon of unsalted butter on each slice of almond flour bread.
Step 3
Place the slices of bread on a baking sheet, buttered side up.
Step 4
Spread an even layer of dijon mustard over the buttered side of each bread slice.
Step 5
Lay two slices of honey-baked ham on each piece of bread, ensuring they are evenly distributed.
Step 6
Top each sandwich with a slice of Swiss cheese, placed over the ham.
Step 7
Bake in the preheated oven for 8-10 minutes, or until the cheese is melted and bubbly, and the edges of the bread are golden brown.
Step 8
While the sandwiches are in the oven, slice the half avocado thinly.
Step 9
Remove the baking sheet from the oven and let the sandwiches cool slightly.
Step 10
Top each sandwich with avocado slices, then sprinkle with fresh arugula.
Step 11
Finish with a pinch of salt and a dash of black pepper to taste.
Step 12
Serve immediately, enjoying your savory keto open-faced ham and cheese sandwich.
Nutrition Facts
| Serving size | (472.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1198.6 |
| Total Fat 92.1g | 0% |
| Saturated Fat 30.4g | 0% |
| Cholesterol 212.0mg | 0% |
| Sodium 3448.1mg | 0% |
| Total Carbohydrate 37.2g | 0% |
| Dietary Fiber 11.4g | 0% |
| Total Sugars 18.5g | |
| Protein 66.1g | 0% |
| Vitamin D 12IU | 0% |
| Calcium 677.5mg | 0% |
| Iron 4.2mg | 0% |
| Potassium 1253.4mg | 0% |
Source of Calories