Keto Mini Croissant Sandwiches

Satisfy your cravings for classic deli flavors with a keto twist by trying these irresistible Keto Mini Croissant Sandwiches! Featuring a buttery, flaky croissant-style dough made with almond and coconut flours, mozzarella, and cream cheese, these low-carb delights are perfect for keto dieters or anyone seeking a healthier sandwich option. Each mini croissant is baked to golden perfection, then layered with savory slices of turkey or ham, cheddar cheese, crisp lettuce, and your choice of mustard or mayonnaise. With just 20 minutes of prep and customizable fillings, these bite-sized sandwiches are perfect for everything from quick lunches to elegant appetizers. Discover how delicious keto-friendly can be!

Nutriscore Rating: 51/100

Prep Time:20 mins

Cook Time:20 mins

Total Time:40 mins

Servings: 4

Ingredients

• 1 cup Almond flour
• 0.25 cup Coconut flour
• 1 teaspoon Baking powder
• 0.25 teaspoon Salt
• 2 large Eggs
• 0.25 cup Butter
• 1 cup Mozzarella cheese
• 2 tablespoons Cream cheese
• 8 slices Deli turkey or ham
• 4 slices Cheddar cheese
• 4 pieces Lettuce leaves
• 2 tablespoons Mustard or mayonnaise

Directions

Step 1

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.

Step 2

In a bowl, mix together the almond flour, coconut flour, baking powder, and salt.

Step 3

In a microwave-safe bowl, combine the mozzarella cheese and cream cheese. Microwave on high for about 1 minute until melted, stirring halfway.

Step 4

Add the melted cheese mixture to the bowl of dry ingredients along with the eggs. Mix until a dough forms.

Step 5

Divide the dough into 8 equal portions. Shape each into a small croissant by rolling the dough into a ball, then flattening into an oval, and finally rolling it into a crescent shape.

Step 6

Place the mini croissants on the prepared baking sheet and brush lightly with melted butter.

Step 7

Bake for 15-20 minutes or until the croissants turn golden brown.

Step 8

Allow the croissants to cool slightly, then slice each one in half horizontally.

Step 9

Spread mustard or mayonnaise on the bottom half of each croissant.

Step 10

Layer with a slice of turkey or ham, a half slice of cheddar cheese, and a piece of lettuce.

Step 11

Top with the remaining half of the croissant to complete the sandwiches.

Step 12

Serve immediately and enjoy your delicious keto mini croissant sandwiches!

Nutrition Facts

Serving size	(819.1g)

Amount per serving	% Daily Value*
Calories	2341.7

Total Fat 174.6g	0%
Saturated Fat 73.1g	0%
Polyunsaturated Fat 2.7g
Cholesterol 806.9mg	0%
Sodium 5526.1mg	0%
Total Carbohydrate 71.7g	0%
Dietary Fiber 23.3g	0%
Total Sugars 14.6g
Protein 129.5g	0%

Vitamin D 109.0IU	0%
Calcium 1527.3mg	0%
Iron 9.5mg	0%
Potassium 1256.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.1%

Protein: 21.8%

Carbs: 12.1%