Indulge in the creamy, flavor-packed goodness of Keto Mayonnaise Chicken, a low-carb delight that’s perfect for weeknight dinners or meal prep! This easy-to-make recipe features tender, juicy chicken breasts baked to perfection under a rich layer of savory mayonnaise, Parmesan cheese, and a blend of aromatic spices like garlic, onion powder, and paprika. With just 10 minutes of prep time, this dish delivers maximum flavor with minimal effort—and it’s all keto-friendly! The golden, cheesy crust brings irresistible texture and flavor, while optional fresh parsley adds a touch of elegance and freshness. Serve it alongside roasted vegetables or a crisp salad for a satisfying and wholesome meal that fits perfectly into your ketogenic lifestyle.
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Preheat your oven to 375°F (190°C) and lightly grease a baking dish with olive oil.
In a small bowl, mix together the mayonnaise, grated Parmesan cheese, garlic powder, onion powder, paprika, salt, and black pepper until well combined.
Place the chicken breasts in the greased baking dish, ensuring they are evenly spaced and not overlapping.
Spread the mayonnaise mixture evenly over the top of each chicken breast, ensuring each one is completely covered.
Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the chicken reaches an internal temperature of 165°F (75°C) and the top is golden brown.
Allow the chicken to rest for 5 minutes before serving.
Garnish with chopped fresh parsley if desired and serve alongside your favorite keto-friendly sides.
Serving size | (1009.8g) |
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Amount per serving | % Daily Value* |
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Calories | 3172.6 |
Total Fat 223.5g | 0% |
Saturated Fat 32.7g | 0% |
Cholesterol 866.9mg | 0% |
Sodium 4112.4mg | 0% |
Total Carbohydrate 52.1g | 0% |
Dietary Fiber 1.4g | 0% |
Total Sugars 0.3g | |
Protein 232.9g | 0% |
Vitamin D 7.0IU | 0% |
Calcium 551.3mg | 0% |
Iron 7.8mg | 0% |
Potassium 1929.7mg | 0% |
Source of Calories