Keto Loaded Nachos

Indulge in the ultimate low-carb comfort food with these irresistible Keto Loaded Nachos! Featuring homemade almond flour tortilla chips baked to crispy perfection, this recipe swaps traditional carb-heavy chips for a keto-friendly alternative. Topped with seasoned ground beef, gooey cheddar cheese, creamy guacamole, and a medley of fresh toppings like shredded lettuce, diced tomatoes, jalapeños, and cilantro, every bite bursts with bold, satisfying flavors. Perfect for parties, game days, or as a snackable dinner, this low-carb nacho recipe is ready in under an hour and packed with healthy fats and protein to keep you energized. Whether you're following the keto lifestyle or just looking for a guilt-free twist on a classic favorite, these loaded nachos are sure to be a hit!

Nutriscore Rating: 65/100

Prep Time:20 mins

Cook Time:30 mins

Total Time:50 mins

Servings: 4

Ingredients

• 1.5 cups almond flour
• 2 cups shredded cheddar cheese
• 1 large egg
• 1 pound ground beef
• 2 tablespoons taco seasoning (sugar-free)
• 0.5 cup sour cream
• 1 large avocado
• 1 tablespoon lime juice
• 1 cup shredded lettuce
• 0.25 cup sliced jalapeños
• 0.5 cup diced tomatoes
• 0.25 cup black olives, sliced
• 0.25 cup cilantro, chopped
• 0.5 teaspoon salt

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

In a bowl, mix the almond flour, 1 cup of shredded cheddar cheese, egg, and salt until a dough forms.

Step 3

Roll the dough between two sheets of parchment paper until it's about 1/8-inch thick.

Step 4

Transfer the dough on parchment paper to a baking sheet. Using a pizza cutter, slice the dough into chip-sized triangles.

Step 5

Bake in preheated oven for 10-12 minutes or until golden brown and crispy. Remove and set aside to cool.

Step 6

In a skillet over medium heat, cook the ground beef until no longer pink, about 7-10 minutes. Drain excess fat.

Step 7

Add taco seasoning to beef and mix well. Let it simmer for another 2-3 minutes. Remove from heat.

Step 8

In a small bowl, mash the avocado with lime juice and a pinch of salt to create a simple guacamole.

Step 9

On a large serving platter, lay out the baked keto chips.

Step 10

Sprinkle the remaining cheddar cheese over the chips, followed by the seasoned ground beef.

Step 11

Top with sour cream, guacamole, shredded lettuce, jalapeños, diced tomatoes, black olives, and chopped cilantro as per your preference.

Step 12

Serve immediately and enjoy your Keto Loaded Nachos with all the toppings!

Nutrition Facts

Serving size	(1584.3g)

Amount per serving	% Daily Value*
Calories	3533.6

Total Fat 296.7g	0%
Saturated Fat 109.2g	0%
Polyunsaturated Fat 5.6g
Cholesterol 840.3mg	0%
Sodium 4590.5mg	0%
Total Carbohydrate 84.3g	0%
Dietary Fiber 37.7g	0%
Total Sugars 20.2g
Protein 181.8g	0%

Vitamin D 53.8IU	0%
Calcium 2269.6mg	0%
Iron 18.7mg	0%
Potassium 2734.0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.5%

Protein: 19.5%

Carbs: 9.0%