Elevate your low-carb culinary repertoire with this vibrant and creamy Keto Lemon Herb Tahini sauce! Bursting with tangy lemon juice, nutty tahini, and the fresh, aromatic flavors of parsley and dill, this versatile sauce comes together in just 10 minutes with no cooking required. Perfectly keto-friendly, it features wholesome ingredients like olive oil and garlic, delivering a deliciously rich yet light sauce that pairs beautifully with salads, roasted veggies, or grilled meats. Whether you're looking to add a zesty drizzle to your meal or a flavorful dip for veggies, this silky tahini sauce offers endless possibilities while keeping you on track with your keto goals.
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In a medium-sized mixing bowl, combine the tahini and lemon juice. Whisk together until smooth and creamy.
Gradually add the water to the tahini mixture, whisking continuously to maintain a smooth consistency. Adjust the quantity of water to achieve your desired thickness.
Stir in the olive oil, whisking until fully incorporated.
Add the minced garlic, chopped parsley, and chopped dill to the tahini mixture. Stir well to combine.
Season the tahini sauce with salt and black pepper to taste, adjusting according to your preference.
Allow the sauce to rest for at least 5 minutes to let the flavors meld together.
Serve the Keto Lemon Herb Tahini sauce as a drizzle over salads, roasted vegetables, or grilled meats.
Serving size | (329.1g) |
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Amount per serving | % Daily Value* |
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Calories | 1105.2 |
Total Fat 101.7g | 0% |
Saturated Fat 16.3g | 0% |
Polyunsaturated Fat 2.7g | |
Cholesterol 0mg | 0% |
Sodium 1330.7mg | 0% |
Total Carbohydrate 25.7g | 0% |
Dietary Fiber 14.1g | 0% |
Total Sugars 1.8g | |
Protein 27.4g | 0% |
Vitamin D 0IU | 0% |
Calcium 9344.8mg | 0% |
Iron 42859.6mg | 0% |
Potassium 818.2mg | 0% |
Source of Calories