Indulge in the creamy, coffeehouse-inspired decadence of this Keto Iced White Mocha—a low-carb twist on a classic favorite. Crafted with rich brewed espresso, a splash of unsweetened almond milk, and a velvety blend of heavy cream, this icy treat is sweetened with sugar-free white chocolate syrup and erythritol for a guilt-free indulgence. A touch of vanilla adds warmth, while a dollop of sugar-free whipped cream elevates every sip to premium café quality. Ready in just five minutes, this refreshing keto coffee drink is perfect for busy mornings or as a mid-afternoon pick-me-up. Whether you're following a ketogenic lifestyle or simply cutting down on sugar, this satisfying recipe strikes the perfect balance of bold coffee flavor and creamy sweetness—all served over ice for a refreshing treat.
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Start by brewing 2 shots of espresso or prepare a very strong coffee using your preferred method.
In a blender, combine the unsweetened almond milk, heavy cream, white chocolate flavored syrup, brewed espresso, erythritol, and vanilla extract.
Blend the mixture for about 30 seconds until it becomes frothy and well combined.
Fill a tall glass with the ice cubes, and pour the blended coffee mixture over the ice.
Top with sugar-free whipped cream.
Stir gently with a straw and enjoy your keto-friendly iced white mocha.
Serving size | (633.1g) |
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Amount per serving | % Daily Value* |
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Calories | 174.1 |
Total Fat 14.4g | 0% |
Saturated Fat 7.1g | 0% |
Polyunsaturated Fat 0.7g | |
Cholesterol 35mg | 0% |
Sodium 191.5mg | 0% |
Total Carbohydrate 18.5g | 0% |
Dietary Fiber 0.2g | 0% |
Total Sugars 0.3g | |
Protein 1.6g | 0% |
Vitamin D 87.8IU | 0% |
Calcium 428.4mg | 0% |
Iron 0.8mg | 0% |
Potassium 326.9mg | 0% |
Source of Calories