Indulge in the creamy, guilt-free delight of a Keto Iced Oat Latte, a low-carb twist on the classic coffeehouse favorite. This refreshing blend combines smooth, unsweetened almond milk, a touch of heavy cream, and the natural sweetness of monk fruit to create a rich, keto-friendly base. The secret ingredient, chia seed gel or oat fiber, infuses the drink with the signature oat flavor, all while keeping it diet-friendly. Finished with robust espresso and plenty of ice, this quick, 5-minute recipe delivers bold coffee flavor and a frothy, indulgent texture—all with no added sugar. Perfect for mornings on the go or an afternoon pick-me-up, this iced latte satisfies your caffeine cravings while fitting seamlessly into your ketogenic lifestyle.
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Begin by brewing two shots of espresso or 1/2 cup of strong coffee. Allow it to cool slightly.
In a blender, combine the almond milk, heavy cream, vanilla extract, and monk fruit sweetener.
Add the chia seed gel or oat fiber to the blender for the oat flavor. Blend on medium speed until smooth and frothy.
Fill a glass with ice cubes, and pour in the cooled espresso or coffee.
Gently pour the blended milk mixture over the iced coffee, letting the two mix slightly.
Stir gently if needed, adjust sweetness to taste, and enjoy your Keto Iced Oat Latte!
Serving size | (581.1g) |
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Amount per serving | % Daily Value* |
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Calories | 142.5 |
Total Fat 12.7g | 0% |
Saturated Fat 6.2g | 0% |
Cholesterol 30mg | 0% |
Sodium 190.3mg | 0% |
Total Carbohydrate 5.5g | 0% |
Dietary Fiber 1.2g | 0% |
Total Sugars 0.3g | |
Protein 1.1g | 0% |
Vitamin D 100.0IU | 0% |
Calcium 456.8mg | 0% |
Iron 0.8mg | 0% |
Potassium 399.0mg | 0% |
Source of Calories