Keto Homemade Wasabi Peanuts
Elevate your snack game with these irresistible Keto Homemade Wasabi Peanuts—a crunchy, spicy delight that’s perfect for low-carb snacking! Featuring raw peanuts coated in a bold blend of wasabi powder, soy sauce, and a touch of sweetness from keto-friendly erythritol, this recipe strikes the perfect balance of heat and savory flavor. Gently roasted to perfection with coconut oil for a satisfying crunch, these zesty peanuts are easy to prepare and ready in under an hour. Perfect as a standalone snack or a salad topper, this versatile treat stays fresh in an airtight container for up to two weeks. Whether you're hosting a gathering or curbing midday cravings, these spicy keto peanuts are sure to impress.
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Ingredients
- 2 cups raw peanuts
- 2 tablespoons wasabi powder
- 1 tablespoon soy sauce
- 2 tablespoons coconut oil
- 0.5 teaspoon salt
- 1 teaspoon erythritol
Directions
Step 1
Preheat your oven to 300°F (150°C). Line a large baking sheet with parchment paper for easy cleanup.
Step 2
In a small saucepan over low heat, melt the coconut oil. Remove from heat and stir in the wasabi powder, soy sauce, salt, and erythritol until well combined and smooth.
Step 3
Place the raw peanuts in a large mixing bowl. Pour the wasabi mixture over the peanuts and toss until they are evenly coated.
Step 4
Spread the coated peanuts in a single layer on the prepared baking sheet. Make sure they are not crowded to ensure even roasting.
Step 5
Bake the peanuts in the preheated oven for about 25-30 minutes, stirring every 10 minutes to ensure they roast evenly and do not burn.
Step 6
Remove the baking sheet from the oven and cool the peanuts completely on the sheet. They will continue to crisp up as they cool.
Step 7
Once cooled, store the wasabi peanuts in an airtight container at room temperature for up to 2 weeks. Enjoy them as a spicy snack or a flavorful topping for salads.
Nutrition Facts
| Serving size | (372.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2053.7 |
| Total Fat 181.2g | 0% |
| Saturated Fat 42.6g | 0% |
| Polyunsaturated Fat 0.5g | |
| Cholesterol 0mg | 0% |
| Sodium 1832mg | 0% |
| Total Carbohydrate 61.3g | 0% |
| Dietary Fiber 27.6g | 0% |
| Total Sugars 15.2g | |
| Protein 82.7g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 301.3mg | 0% |
| Iron 14.7mg | 0% |
| Potassium 2269.7mg | 0% |
Source of Calories