Keto Homemade Raffaello Coconut Almond Balls
Indulge in the creamy, nutty delight of Keto Homemade Raffaello Coconut Almond Balls, a guilt-free treat perfect for satisfying your sweet cravings while staying low-carb. Made with wholesome ingredients like unsweetened shredded coconut, almond flour, and powdered erythritol, these bite-sized wonders are infused with the rich flavors of coconut milk and vanilla. Each ball is crafted around a whole almond, offering a delightful crunch in every bite, then rolled in extra shredded coconut for a beautifully textured finish. With no baking required, these keto-friendly snack bites come together in just 30 minutes and are ideal for meal prepping or sharing. Whether you're following a ketogenic diet or simply looking for a healthier dessert, these coconut almond balls promise to impress with their irresistible taste and simplicity.
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Ingredients
- 120 g unsweetened shredded coconut
- 80 g almond flour
- 50 g powdered erythritol
- 60 ml coconut oil, melted
- 60 ml unsweetened coconut milk
- 1 tsp vanilla extract
- 20 whole almonds
- 20 g extra shredded coconut for rolling
Directions
Step 1
In a large mixing bowl, combine the unsweetened shredded coconut, almond flour, and powdered erythritol. Stir until well mixed.
Step 2
Add the melted coconut oil, coconut milk, and vanilla extract to the dry ingredients. Mix until the mixture becomes a dough-like consistency and starts to hold together when pressed.
Step 3
Take a small amount of the mixture, about a tablespoon, and flatten it slightly in your palm.
Step 4
Place a whole almond in the center of the mixture, then carefully mold the coconut mixture around the almond to form a ball. Make sure the almond is completely enclosed.
Step 5
Repeat the process with the remaining mixture and almonds until you have used up all the ingredients.
Step 6
Once all the balls are formed, roll each one in the extra shredded coconut to coat them evenly.
Step 7
Place the coconut almond balls on a tray and refrigerate for at least 20 minutes to firm up before serving.
Step 8
Store in an airtight container in the refrigerator for up to one week.
Nutrition Facts
| Serving size | (955.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 5147.4 |
| Total Fat 470.7g | 0% |
| Saturated Fat 154.9g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 75.9mg | 0% |
| Total Carbohydrate 225.5g | 0% |
| Dietary Fiber 103.3g | 0% |
| Total Sugars 37.5g | |
| Protein 145.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1838.8mg | 0% |
| Iron 29.7mg | 0% |
| Potassium 4761.4mg | 0% |
Source of Calories