Indulge in a creamy, low-carb twist on comfort food with this Keto Homemade Mac and Cheese recipe! This dish swaps traditional pasta for tender cauliflower florets, creating a keto-friendly alternative that’s just as satisfying. Velvety layers of cheddar, Parmesan, and cream cheese come together with rich heavy cream and a touch of garlic and onion powder for a decadent cheese sauce that perfectly coats each bite. Finished in the oven until golden and bubbly, this quick and easy recipe (just 10 minutes of prep!) is the ultimate guilt-free indulgence. Ideal as a hearty side dish or a stand-alone meal, it’s low in carbs but sky-high in flavor—perfect for anyone following a ketogenic diet.
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Preheat your oven to 375°F (190°C).
Bring a large pot of salted water to a boil. Add the cauliflower florets and cook for about 5 minutes until just tender. Drain and set aside.
In a large saucepan over medium heat, melt the butter. Add the heavy cream and bring to a simmer.
Whisk in the cream cheese until smooth and fully incorporated.
Reduce the heat to low and gradually add the shredded cheddar cheese and grated Parmesan cheese, stirring continuously until the cheese has melted and the sauce is smooth.
Add the garlic powder, onion powder, salt, and black pepper to the cheese sauce, stirring well to combine.
Add the cooked cauliflower florets to the saucepan, tossing gently to coat them evenly with the cheese sauce.
Transfer the cauliflower mac and cheese mixture to a baking dish, spreading it out evenly.
Bake in the preheated oven for 15-20 minutes, or until the top is golden and bubbly.
Let it cool slightly before serving. Enjoy your Keto Homemade Mac and Cheese!
Serving size | (1119.7g) |
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Amount per serving | % Daily Value* |
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Calories | 2722.5 |
Total Fat 238.5g | 0% |
Saturated Fat 147.8g | 0% |
Polyunsaturated Fat 2.4g | |
Cholesterol 740.3mg | 0% |
Sodium 4692.4mg | 0% |
Total Carbohydrate 38.1g | 0% |
Dietary Fiber 9.0g | 0% |
Total Sugars 12.6g | |
Protein 103.8g | 0% |
Vitamin D 52.5IU | 0% |
Calcium 2699.6mg | 0% |
Iron 3.8mg | 0% |
Potassium 1707.3mg | 0% |
Source of Calories