Nutrition Facts for Keto homemade cinnamon applesauce

Keto Homemade Cinnamon Applesauce

Elevate your snacking game with this Keto Homemade Cinnamon Applesauce—a delightfully spiced and sugar-free twist on a classic favorite! Made with tart Granny Smith apples, a hint of zesty lemon juice, and sweetened with low-carb powdered erythritol, this keto-friendly recipe strikes the perfect balance of tangy and sweet. Infused with warm cinnamon, aromatic vanilla, and just a dash of nutmeg, this applesauce is rich in comforting autumnal flavors. Ready in under 40 minutes, it's a quick and wholesome treat ideal for a cozy dessert, a low-carb breakfast topping, or even a simple midday snack. Plus, this recipe is completely customizable—blend it smooth or leave it chunky to suit your preference. Keto, gluten-free, and irresistibly delicious, this homemade cinnamon applesauce is a must-try for anyone looking to enjoy a guilt-free indulgence that satisfies both the sweet tooth and the soul!

Nutriscore Rating: 76/100
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Image of Keto Homemade Cinnamon Applesauce
Prep Time:15 mins
Cook Time:25 mins
Total Time:40 mins
Servings: 6

Ingredients

  • 4 large Granny Smith Apples
  • 1 cup Water
  • 2 tablespoons Lemon Juice
  • 1 teaspoon Ground Cinnamon
  • 1 tablespoon Powdered Erythritol Sweetener
  • 1 teaspoon Vanilla Extract
  • 0.25 teaspoon Nutmeg

Directions

Step 1

Begin by peeling and coring the Granny Smith apples. Cut them into small chunks to ensure even cooking.

Step 2

In a medium-sized saucepan, combine the apple chunks, water, and lemon juice. Give it a quick stir to mix the ingredients.

Step 3

Place the saucepan over medium heat and bring the mixture to a boil. Once it starts boiling, reduce the heat to low and cover the saucepan with a lid.

Step 4

Allow the apples to simmer for about 15-20 minutes, or until they become soft and tender, stirring occasionally.

Step 5

Once the apples are cooked through, use a potato masher or an immersion blender to mash them to your desired texture, whether chunky or smooth.

Step 6

Stir in the ground cinnamon, powdered erythritol sweetener, vanilla extract, and nutmeg until well combined.

Step 7

Taste the applesauce and adjust the sweetness or spice level according to your preference.

Step 8

Remove the saucepan from heat and allow your keto applesauce to cool before serving.

Step 9

Serve the applesauce warm or chilled. Store any leftovers in an airtight container in the refrigerator for up to 5 days.

Nutrition Facts

Serving size (1181.3g)
Amount per serving % Daily Value*
Calories 492.5
Total Fat 2.1g 0%
Saturated Fat 0.2g 0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg 0%
Sodium 17.2mg 0%
Total Carbohydrate 141.8g 0%
Dietary Fiber 23.0g 0%
Total Sugars 90.6g
Protein 2.9g 0%
Vitamin D 0IU 0%
Calcium 97.4mg 0%
Iron 1.1mg 0%
Potassium 1007.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.2%
Protein: 1.9%
Carbs: 94.9%