Nutrition Facts for Keto homemade apricot sauce

Keto Homemade Apricot Sauce

Elevate your keto journey with this luscious Keto Homemade Apricot Sauce, a vibrant blend of unsweetened dried apricots, zesty lemon juice, and a hint of vanilla that strikes the perfect balance between tangy and sweet. This low-carb recipe embraces erythritol as a keto-friendly sweetener, making it a guilt-free indulgence with only a fraction of the carbs. Crafted in just 30 minutes, the sauce boasts a smooth, velvety texture thanks to a quick simmer and puree process. Perfect as a topping for grilled chicken, roasted veggies, or keto desserts, this versatile sauce will become your go-to for adding a burst of fruity flavor to any dish. Enjoy it warm or chilled, and store extras for up to a week in the fridge—if it lasts that long!

Nutriscore Rating: 68/100
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Image of Keto Homemade Apricot Sauce
Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Servings: 8

Ingredients

  • 200 grams Dried apricots (unsweetened)
  • 1.5 cups Water
  • 2 tablespoons Lemon juice
  • 3 tablespoons Erythritol sweetener
  • 1 teaspoon Vanilla extract
  • 0.25 teaspoon Salt

Directions

Step 1

In a medium saucepan, combine the dried apricots and water.

Step 2

Bring the mixture to a boil over medium-high heat, then reduce the heat to a simmer.

Step 3

Simmer the apricots for about 15 minutes, or until they are very soft and starting to break down.

Step 4

Using a handheld immersion blender or transferring the mixture to a regular blender, puree the apricots until the sauce is smooth.

Step 5

Return the pureed apricots to the saucepan if using a regular blender.

Step 6

Add the lemon juice, erythritol sweetener, vanilla extract, and salt to the pan.

Step 7

Stir the mixture well and continue to heat for an additional 5 minutes, allowing all the flavors to meld together.

Step 8

Remove the sauce from the heat and let it cool slightly before serving or storing.

Step 9

Serve warm or chilled over your favorite dishes, or store in an airtight container in the refrigerator for up to a week.

Nutrition Facts

Serving size (633.5g)
Amount per serving % Daily Value*
Calories 502.4
Total Fat 0.9g 0%
Saturated Fat 0.2g 0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg 0%
Sodium 616.9mg 0%
Total Carbohydrate 166.6g 0%
Dietary Fiber 14.2g 0%
Total Sugars 107.4g
Protein 6.9g 0%
Vitamin D 0IU 0%
Calcium 108.6mg 0%
Iron 4.2mg 0%
Potassium 1827.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.2%
Protein: 3.9%
Carbs: 94.9%