Keto Homemade Almond Milk Creamer

Transform your morning coffee with this rich and velvety Keto Homemade Almond Milk Creamer, a luxurious dairy-free alternative tailor-made for your ketogenic lifestyle. Crafted from just a handful of wholesome ingredients—such as raw almonds, natural keto-friendly sweeteners like stevia or erythritol, and a splash of vanilla extract—this creamer delivers a creamy decadence without breaking your carb budget. Soaking the almonds overnight unlocks a smoother texture, while a quick blend and strain create a silky, nutrient-packed almond milk base. Perfectly sweetened and enhanced with a pinch of salt, this creamer adds a touch of indulgence to your coffee, tea, or favorite keto beverages. Ready in minutes and lasting up to five days in the fridge, this homemade almond milk creamer is the ultimate pantry staple for keto coffee lovers craving both flavor and simplicity.

Nutriscore Rating: 75/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

• 1 cup raw almonds
• 2 cups water (for soaking)
• 3 cups filtered water
• 1 teaspoon vanilla extract
• 2 tablespoons stevia or erythritol sweetener
• 1 pinch pinch of salt

Directions

Step 1

Place the raw almonds in a bowl and cover them with 2 cups of water. Allow them to soak for at least 8 hours or overnight to soften.

Step 2

Drain and rinse the soaked almonds under cool running water.

Step 3

In a high-speed blender, combine the soaked almonds and 3 cups of filtered water. Blend on high for 2 to 3 minutes until the mixture is creamy and smooth.

Step 4

Place a nut milk bag or a doubled-up piece of cheesecloth over a medium-sized bowl. Pour the almond mixture through the bag or cloth, and use your hands to squeeze out as much liquid as possible. Discard the remaining almond pulp or reserve it for another use.

Step 5

Pour the strained almond milk back into the blender. Add the vanilla extract, 2 tablespoons of your keto sweetener of choice, and a pinch of salt.

Step 6

Blend for about 30 seconds to combine all the ingredients well.

Step 7

Transfer the almond milk creamer to a glass jar or bottle with a tight-fitting lid. Store in the refrigerator for up to 5 days. Shake well before each use.

Nutrition Facts

Serving size	(1348.6g)

Amount per serving	% Daily Value*
Calories	828.4

Total Fat 70.4g	0%
Saturated Fat 5.4g	0%
Polyunsaturated Fat 17.3g
Cholesterol 0mg	0%
Sodium 141.8mg	0%
Total Carbohydrate 34.0g	0%
Dietary Fiber 17.6g	0%
Total Sugars 6.7g
Protein 29.9g	0%

Vitamin D 0IU	0%
Calcium 379.9mg	0%
Iron 5.2mg	0%
Potassium 1042.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.3%

Protein: 13.5%

Carbs: 15.3%