Keto Herb-Infused Baked Carrots
Elevate your side dish game with these Keto Herb-Infused Baked Carrots — a vibrant and delicious recipe bursting with earthy flavors! Perfectly roasted to tender perfection, these carrots are coated in a delectable blend of olive oil, fresh rosemary, thyme, parsley, and a hint of garlic, creating a mouthwatering caramelized finish. A sprinkle of zesty lemon adds a bright, citrusy kick, making this dish the perfect low-carb accompaniment to your favorite mains. Ready in just 40 minutes, this easy keto-friendly recipe brings a gourmet twist to classic roasted vegetables, delivering both nutrition and bold flavor to your table.
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Ingredients
- 8 pieces medium carrots
- 2 tablespoons olive oil
- 1 tablespoon fresh rosemary, finely chopped
- 1 tablespoon fresh thyme, finely chopped
- 1 tablespoon fresh parsley, finely chopped
- 2 cloves garlic, minced
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper, freshly ground
- 1 teaspoon lemon zest
Directions
Step 1
Preheat your oven to 400°F (200°C).
Step 2
Wash and peel the carrots. Cut them lengthwise into quarters, creating long sticks.
Step 3
In a large mixing bowl, combine the olive oil, chopped rosemary, thyme, parsley, minced garlic, salt, and black pepper.
Step 4
Add the carrot sticks into the bowl and toss them until they are well-coated with the herb and oil mixture.
Step 5
Spread the coated carrots evenly on a baking sheet lined with parchment paper.
Step 6
Bake in the preheated oven for about 20-25 minutes or until the carrots are tender and starting to caramelize at the edges.
Step 7
Remove from the oven and sprinkle with lemon zest before serving to add a fresh citrus aroma.
Step 8
Serve the herb-infused baked carrots warm as a delightful keto side dish.
Nutrition Facts
| Serving size | (534.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 468.8 |
| Total Fat 28.9g | 0% |
| Saturated Fat 4.4g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 0mg | 0% |
| Sodium 1519.7mg | 0% |
| Total Carbohydrate 51.9g | 0% |
| Dietary Fiber 14.7g | 0% |
| Total Sugars 23.4g | |
| Protein 5.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 190.6mg | 0% |
| Iron 2.5mg | 0% |
| Potassium 1635.6mg | 0% |
Source of Calories