Nutrition Facts for Keto ham and cheese omelette

Keto Ham and Cheese Omelette

Start your day the low-carb way with this indulgent Keto Ham and Cheese Omelette, a satisfying and flavorful meal perfect for breakfast, brunch, or even a quick lunch. Made with fluffy, perfectly seasoned eggs whisked with a touch of heavy cream for richness, this omelette is packed with savory diced ham and gooey melted cheddar cheese. A pat of butter ensures a golden, non-stick finish, while optional fresh chives add a subtle pop of color and flavor. With just 15 minutes from prep to plate and only a handful of keto-friendly ingredients, this easy one-pan recipe is a perfect match for your low-carb lifestyle. Serve it warm and enjoy the unbeatable combination of simplicity and comfort with every bite.

Nutriscore Rating: 44/100
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Image of Keto Ham and Cheese Omelette
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 1

Ingredients

  • 3 large Eggs
  • 2 tablespoons Heavy cream
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 1 tablespoon Butter
  • 2 ounces Ham
  • 0.5 cup Cheddar cheese
  • 1 tablespoon Chives (optional)

Directions

Step 1

Crack the eggs into a mixing bowl, add the heavy cream, salt, and black pepper. Whisk until thoroughly combined and slightly fluffy.

Step 2

Heat a non-stick skillet over medium heat and add the butter. Let it melt and coat the bottom of the pan.

Step 3

Pour the egg mixture into the skillet and let it cook undisturbed for about 2 minutes or until the edges begin to set.

Step 4

Sprinkle the diced ham evenly over half of the omelette surface.

Step 5

Add the shredded cheddar cheese on top of the ham.

Step 6

Using a spatula, gently fold the uncovered half of the omelette over the filled half. Press slightly to seal it.

Step 7

Continue to cook for another 2-3 minutes, or until the cheese is melted and the omelette is fully cooked through.

Step 8

Carefully slide the omelette onto a plate using the spatula.

Step 9

Garnish with chopped chives if desired and serve warm.

Nutrition Facts

Serving size (325.3g)
Amount per serving % Daily Value*
Calories 731.7
Total Fat 55.6g 0%
Saturated Fat 27.2g 0%
Polyunsaturated Fat 1.5g
Cholesterol 673.5mg 0%
Sodium 3389.8mg 0%
Total Carbohydrate 16.5g 0%
Dietary Fiber 1.4g 0%
Total Sugars 1.3g
Protein 34.0g 0%
Vitamin D 127.5IU 0%
Calcium 337.1mg 0%
Iron 3.3mg 0%
Potassium 567.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.2%
Protein: 19.4%
Carbs: 9.4%