Keto Ham and Cheese Biscuit Sandwich

Craving a savory breakfast or lunch that's both hearty and keto-friendly? This Keto Ham and Cheese Biscuit Sandwich is the perfect low-carb meal for any time of day! Featuring buttery almond flour biscuits infused with sharp cheddar cheese, these sandwiches are delightfully flaky and packed with flavor. Each biscuit is layered with creamy chive-infused garlic spread, tender slices of ham, and a touch of cheesy goodness, creating a satisfying balance of textures and tastes. Ready in just 30 minutes, this recipe is ideal for meal prepping or a quick, delicious bite on busy mornings. Best of all, it's gluten-free and fits seamlessly into a ketogenic lifestyle without compromising on indulgence.

Nutriscore Rating: 46/100

Prep Time:15 mins

Cook Time:15 mins

Total Time:30 mins

Servings: 4

Ingredients

• 2 cups Almond flour
• 1 tablespoon Baking powder
• 0.5 teaspoon Salt
• 4 large Eggs
• 0.5 cup Butter, melted
• 1.5 cups Shredded cheddar cheese
• 8 slices Sliced ham
• 4 ounces Cream cheese, softened
• 2 tablespoons Heavy cream
• 2 tablespoons Chives, chopped
• 0.5 teaspoon Garlic powder

Directions

Step 1

Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.

Step 2

In a large bowl, whisk together the almond flour, baking powder, and salt.

Step 3

In a separate bowl, beat 3 of the eggs until frothy. Set aside the remaining egg.

Step 4

Add the beaten eggs and melted butter to the dry ingredients. Stir until just combined.

Step 5

Fold in the shredded cheddar cheese, mixing until evenly distributed.

Step 6

Spoon the biscuit dough onto the prepared baking sheet, creating 8 mounds of dough spaced evenly apart.

Step 7

Flatten each mound slightly with the back of a spoon to form biscuit shapes.

Step 8

Brush the tops of each biscuit with the remaining beaten egg to create a golden crust.

Step 9

Bake the biscuits for 12-15 minutes, or until golden brown.

Step 10

While the biscuits are baking, prepare the filling: In a small bowl, mix the cream cheese, heavy cream, chopped chives, and garlic powder until smooth and well combined.

Step 11

Once the biscuits are out of the oven, let them cool slightly.

Step 12

Slice each biscuit in half horizontally to create a top and bottom.

Step 13

Spread a layer of the cream cheese mixture on the bottom half of each biscuit.

Step 14

Place a slice of ham over the cream cheese, then cover with the top half of the biscuit.

Step 15

Serve the Keto Ham and Cheese Biscuit Sandwiches warm or at room temperature.

Nutrition Facts

Serving size	(1068.2g)

Amount per serving	% Daily Value*
Calories	3659.1

Total Fat 322.8g	0%
Saturated Fat 143.8g	0%
Polyunsaturated Fat g
Cholesterol 1458.6mg	0%
Sodium 7208.7mg	0%
Total Carbohydrate 70.9g	0%
Dietary Fiber 20.8g	0%
Total Sugars 19.7g
Protein 157.3g	0%

Vitamin D 222.1IU	0%
Calcium 1878.0mg	0%
Iron 10.9mg	0%
Potassium 435.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 76.1%

Protein: 16.5%

Carbs: 7.4%