Keto Grilled Pork Strips
Fire up the grill for these irresistibly juicy Keto Grilled Pork Strips! This low-carb, high-protein recipe transforms tender pork tenderloin into a flavorful masterpiece with a quick marinade made from zesty lemon juice, smoky paprika, and savory gluten-free soy sauce. Perfectly charred on the grill in just minutes, these pork strips are the ultimate combination of crispy edges and tender, juicy meat. Ready in under 30 minutes of active cooking time, this keto-friendly dish is perfect for busy weeknights, summer BBQs, or meal prep. Garnished with fresh parsley for a burst of color and freshness, these grilled pork strips are best served with your favorite low-carb side dishes. Healthy eating has never tasted this good!
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Ingredients
- 1 lb Pork tenderloin
- 3 tbsp Olive oil
- 2 tbsp Soy sauce (gluten-free)
- 1 tbsp Lemon juice
- 1 tsp Garlic powder
- 1 tsp Onion powder
- 1 tsp Paprika
- 0.5 tsp Ground black pepper
- 0.5 tsp Salt
- 2 tbsp Fresh parsley (for garnish)
Directions
Step 1
Trim any excess fat from the pork tenderloin and cut it into 1/2-inch thick strips.
Step 2
In a large bowl, whisk together the olive oil, soy sauce, lemon juice, garlic powder, onion powder, paprika, ground black pepper, and salt to create the marinade.
Step 3
Add the pork strips to the bowl and toss to coat them thoroughly in the marinade. Cover the bowl with plastic wrap and let the pork marinate in the refrigerator for at least 30 minutes, or up to 4 hours for more flavor.
Step 4
Preheat your grill to medium-high heat. Make sure the grate is clean and lightly greased with a little olive oil to prevent sticking.
Step 5
Remove the pork strips from the marinade, allowing any excess marinade to drip off, and place them on the hot grill.
Step 6
Grill the pork strips for about 3-4 minutes on each side, or until they are fully cooked and have nice grill marks. The internal temperature of the pork should reach 145°F (62°C).
Step 7
Remove the pork strips from the grill and let them rest for a few minutes before serving.
Step 8
Garnish with fresh parsley and serve warm. Enjoy your keto-friendly grilled pork strips!
Nutrition Facts
| Serving size | (555.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1037.9 |
| Total Fat 57.8g | 0% |
| Saturated Fat 11.9g | 0% |
| Polyunsaturated Fat 6.2g | |
| Cholesterol 308.4mg | 0% |
| Sodium 4725.5mg | 0% |
| Total Carbohydrate 9.8g | 0% |
| Dietary Fiber 1.9g | 0% |
| Total Sugars 0.7g | |
| Protein 117.0g | 0% |
| Vitamin D 36.3IU | 0% |
| Calcium 58.9mg | 0% |
| Iron 6.8mg | 0% |
| Potassium 2439.5mg | 0% |
Source of Calories