Fire up the grill for these irresistible Keto Grilled Chicken Wings—a low-carb, flavor-packed favorite that’s perfect for backyard barbecues, game day, or an easy weeknight dinner. Coated in a zesty blend of paprika, garlic powder, onion powder, and a hint of optional cayenne pepper, these wings are marinated in olive oil to ensure perfectly crisp skin with smoky, char-grilled goodness in every bite. Ready in just 35 minutes from start to finish, this quick and simple recipe is ideal for keto dieters and anyone seeking a healthier spin on a classic comfort food. Serve them hot with your favorite keto-friendly dipping sauce or pair them with a crisp, refreshing salad for a crowd-pleasing meal. Get ready to elevate your grilling game with this savory, low-carb chicken wing recipe!
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Preheat your grill to medium-high heat, approximately 400°F (200°C).
In a large mixing bowl, combine olive oil, paprika, garlic powder, onion powder, salt, black pepper, and cayenne pepper if using.
Add the chicken wings to the bowl and toss them well so that they are completely coated with the seasoning mixture.
Place the chicken wings on the grill directly over the heat source.
Grill the wings for approximately 25 minutes, flipping them every 5 minutes to ensure even cooking and crisp skin.
Check the internal temperature of the wings with a meat thermometer; it should read at least 165°F (74°C) when fully cooked.
Once cooked, remove the wings from the grill and let them rest for a few minutes before serving.
Serve the grilled wings hot with your favorite keto-friendly dipping sauce or alongside a fresh salad.
Serving size | (947.5g) |
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Amount per serving | % Daily Value* |
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Calories | 2902.8 |
Total Fat 211.7g | 0% |
Saturated Fat 48.4g | 0% |
Polyunsaturated Fat 53.8g | |
Cholesterol 1016.0mg | 0% |
Sodium 4987.6mg | 0% |
Total Carbohydrate 60.4g | 0% |
Dietary Fiber 3.7g | 0% |
Total Sugars 1.2g | |
Protein 177.3g | 0% |
Vitamin D 72.6IU | 0% |
Calcium 224.9mg | 0% |
Iron 11.3mg | 0% |
Potassium 1722.0mg | 0% |
Source of Calories