Keto Grilled Beef Kebab

Savor the smoky, bold flavors of Keto Grilled Beef Kebabs, a low-carb delight perfect for grilling season! This recipe features tender, marinated beef sirloin cubes infused with a fragrant blend of garlic, cumin, coriander, smoked paprika, and zesty lemon juice for a flavor-packed punch. Skewered alongside vibrant red bell peppers, green bell peppers, and red onion, these kebabs offer the perfect balance of juicy beef and charred vegetables. Ready in just 35 minutes with a simple marinade that can be prepped ahead of time, this dish is ideal for busy weeknights or backyard barbecues. Pair these savory kebabs with your favorite keto-friendly sides for a satisfying and healthy meal that’s sure to impress.

Nutriscore Rating: 73/100

Prep Time:20 mins

Cook Time:15 mins

Total Time:35 mins

Servings: 4

Ingredients

• 1 lb beef sirloin
• 2 tablespoons olive oil
• 2 tablespoons lemon juice
• 3 cloves garlic
• 1 teaspoon ground cumin
• 1 teaspoon ground coriander
• 1 teaspoon smoked paprika
• 0.5 teaspoon salt
• 0.5 teaspoon black pepper
• 1 red bell pepper
• 1 green bell pepper
• 1 red onion
• 8 wooden or metal skewers

Directions

Step 1

Cut the beef sirloin into 1-inch cubes and place them in a medium-sized bowl.

Step 2

In another small bowl, combine olive oil, lemon juice, minced garlic, ground cumin, ground coriander, smoked paprika, salt, and black pepper. Mix well to form a marinade.

Step 3

Pour the marinade over the beef cubes and toss to coat all the pieces evenly. Cover the bowl with plastic wrap and refrigerate for at least 1 hour, preferably overnight to enhance flavor.

Step 4

Meanwhile, soak the wooden skewers in water for 30 minutes if using, to prevent them from burning on the grill.

Step 5

Chop the red bell pepper, green bell pepper, and red onion into 1-inch pieces.

Step 6

Preheat the grill to medium-high heat.

Step 7

Thread the marinated beef cubes onto the skewers, alternating with pieces of red bell pepper, green bell pepper, and red onion.

Step 8

Place the skewers on the preheated grill. Cook for 10-15 minutes, turning occasionally, until the beef is cooked to your desired level of doneness and the vegetables are charred in spots.

Step 9

Remove from the grill and let the kebabs rest for a few minutes before serving.

Step 10

Serve the keto grilled beef kebabs with your choice of low-carb side dish and enjoy!

Nutrition Facts

Serving size	(982.3g)

Amount per serving	% Daily Value*
Calories	1537.1

Total Fat 98.0g	0%
Saturated Fat 31.9g	0%
Polyunsaturated Fat 2.8g
Cholesterol 405.6mg	0%
Sodium 1486.7mg	0%
Total Carbohydrate 39.0g	0%
Dietary Fiber 10.6g	0%
Total Sugars 16.4g
Protein 127.4g	0%

Vitamin D 0IU	0%
Calcium 232.8mg	0%
Iron 17.5mg	0%
Potassium 2690.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.0%

Protein: 32.9%

Carbs: 10.1%