Keto Grilled Beef Kabobs

Fire up the grill and get ready to savor these irresistible Keto Grilled Beef Kabobs, a perfect low-carb recipe that’s bursting with flavor and color! Tender beef sirloin chunks are marinated in a zesty blend of olive oil, soy sauce, lemon juice, garlic, and herbs, then skewered alongside vibrant red and green bell peppers, zucchini, and red onion for a deliciously wholesome meal. These kabobs are quick to prepare, taking just 30 minutes of prep time and 15 minutes on the grill, making them ideal for weeknight dinners or weekend barbecues. With their perfect balance of juicy, charred beef and crisp, grilled vegetables, these kabobs are a keto-friendly crowd-pleaser that’s as healthy as it is satisfying. Serve them hot off the grill with your favorite low-carb sides for a meal packed with flavor and nutrition!

Nutriscore Rating: 67/100

Prep Time:30 mins

Cook Time:15 mins

Total Time:45 mins

Servings: 4

Ingredients

• 1.5 pounds beef sirloin
• 1 large red bell pepper
• 1 large green bell pepper
• 1 medium red onion
• 1 large zucchini
• 3 tablespoons olive oil
• 2 tablespoons soy sauce
• 1 tablespoon lemon juice
• 3 minced garlic cloves
• 0.5 teaspoon ground black pepper
• 1 teaspoon dried oregano
• 1 teaspoon salt
• 8 pieces wood skewers

Directions

Step 1

Soak wood skewers in water for at least 30 minutes to prevent burning during grilling.

Step 2

Cut the beef sirloin into 1-inch cubes. Chop the red and green bell peppers into 1-inch pieces. Cut the red onion and zucchini into similar size pieces.

Step 3

In a large bowl, whisk together olive oil, soy sauce, lemon juice, minced garlic, ground black pepper, dried oregano, and salt to make the marinade.

Step 4

Add the cubed beef to the marinade. Toss to coat well, cover the bowl with plastic wrap, and refrigerate for at least 30 minutes or up to 2 hours for more flavor.

Step 5

Preheat your grill to medium-high heat.

Step 6

Thread the marinated beef, bell peppers, red onion, and zucchini onto the soaked skewers, alternating between each ingredient.

Step 7

Place the beef kabobs on the grill and cook for about 10-15 minutes, turning occasionally, until the beef is cooked to your desired level of doneness.

Step 8

Remove the kabobs from the grill and let rest for 5 minutes before serving.

Step 9

Serve hot and enjoy your keto-friendly meal with a side of your choice.

Nutrition Facts

Serving size	(1488.2g)

Amount per serving	% Daily Value*
Calories	2297.2

Total Fat 145.6g	0%
Saturated Fat 47.8g	0%
Polyunsaturated Fat 4.3g
Cholesterol 608.3mg	0%
Sodium 6331.7mg	0%
Total Carbohydrate 54.9g	0%
Dietary Fiber 11.4g	0%
Total Sugars 32.9g
Protein 192.4g	0%

Vitamin D 0IU	0%
Calcium 296.7mg	0%
Iron 23.0mg	0%
Potassium 4090.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.0%

Protein: 33.5%

Carbs: 9.5%