Nutrition Facts for Keto garlic green beans

Keto Garlic Green Beans

Elevate your side dish game with these irresistible Keto Garlic Green Beans, a quick and flavorful addition to any low-carb meal! Fresh, tender-crisp green beans are blanched to perfection, then sautéed in a fragrant blend of melted butter and minced garlic, creating a dish that's both simple and satisfying. A hint of zesty lemon juice brightens the flavors, while optional Parmesan cheese adds a rich, savory finish. Ready in just 25 minutes, this easy recipe is a keto-friendly delight that's perfect for weeknight dinners or special occasions. Serve these buttery, garlicky green beans alongside your favorite grilled protein for a wholesome, crowd-pleasing pairing!

Nutriscore Rating: 72/100
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Image of Keto Garlic Green Beans
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 500 grams fresh green beans
  • 3 tablespoons unsalted butter
  • 3 large garlic cloves
  • 1 teaspoon sea salt
  • 0.5 teaspoon black pepper
  • 1 tablespoon lemon juice
  • 2 tablespoons parmesan cheese (optional)

Directions

Step 1

Wash the green beans thoroughly under cold running water and trim the ends.

Step 2

Bring a large pot of water to a boil and add a pinch of salt. Add the green beans and blanch them for 3-4 minutes, until they are bright green and slightly tender.

Step 3

Immediately drain the green beans and transfer them to a bowl of ice water to stop the cooking process. Once cooled, drain and set aside.

Step 4

Mince the garlic cloves finely.

Step 5

In a large skillet, melt the butter over medium heat.

Step 6

Add the minced garlic to the butter and sauté for 1-2 minutes, until fragrant but not browned.

Step 7

Add the blanched green beans to the skillet and season with sea salt and black pepper.

Step 8

Sauté the green beans for about 5-7 minutes, stirring occasionally until they are heated through and coated with the garlicky butter.

Step 9

Add the lemon juice and toss to combine. Cook for an additional 1-2 minutes.

Step 10

If using, sprinkle Parmesan cheese over the green beans and cook for another minute until the cheese is slightly melted.

Step 11

Remove from heat and serve immediately.

Nutrition Facts

Serving size (591.1g)
Amount per serving % Daily Value*
Calories 533.5
Total Fat 39.6g 0%
Saturated Fat 23.1g 0%
Polyunsaturated Fat 0.0g
Cholesterol 101.9mg 0%
Sodium 2503.9mg 0%
Total Carbohydrate 43.6g 0%
Dietary Fiber 17.9g 0%
Total Sugars 16.9g
Protein 14.2g 0%
Vitamin D 2.1IU 0%
Calcium 349.9mg 0%
Iron 5.7mg 0%
Potassium 1175.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.7%
Protein: 9.7%
Carbs: 29.7%