Nutrition Facts for Keto decadent chocolate waffles

Keto Decadent Chocolate Waffles

Indulge in a low-carb breakfast or dessert with these Keto Decadent Chocolate Waffles, a guilt-free treat for chocolate lovers following a ketogenic lifestyle! Made with almond flour and unsweetened cocoa powder, these waffles are rich, fluffy, and perfectly chocolatey, while being entirely gluten-free and sugar-free. Sweetened with granulated erythritol and flavored with a touch of vanilla, they strike the perfect balance between sweetness and indulgence. Quick and easy to make, this recipe comes together in just 25 minutes, making it ideal for busy mornings. Top these waffles with keto-friendly favorites like whipped cream, fresh berries, or a drizzle of sugar-free syrup for a show-stopping, nutrient-packed meal that satisfies cravings without breaking your carb count. Perfect for breakfast, brunch, or even dessert, these chocolate waffles are a must-try for anyone embracing the keto lifestyle!

Nutriscore Rating: 61/100
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Image of Keto Decadent Chocolate Waffles
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 1 cup almond flour
  • 0.25 cup unsweetened cocoa powder
  • 1.5 teaspoons baking powder
  • 0.25 cup granulated erythritol
  • 0.25 teaspoon salt
  • 3 large eggs
  • 0.5 cup unsweetened almond milk
  • 1 teaspoon vanilla extract
  • 0.25 cup melted coconut oil

Directions

Step 1

Preheat your waffle iron according to the manufacturer's instructions.

Step 2

In a large mixing bowl, whisk together the almond flour, cocoa powder, baking powder, erythritol, and salt until well combined.

Step 3

In another bowl, beat the eggs lightly. Add the almond milk, vanilla extract, and melted coconut oil to the eggs and whisk until well blended.

Step 4

Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix the batter.

Step 5

Lightly grease the waffle iron with a small amount of coconut oil or non-stick spray.

Step 6

Pour an appropriate amount of batter onto the preheated waffle iron. Close the lid and cook for 4-5 minutes, or until the waffles are cooked through and easily pull away from the iron.

Step 7

Carefully remove the waffle and repeat with the remaining batter.

Step 8

Serve the waffles immediately with your favorite keto-friendly toppings such as whipped cream, berries, or sugar-free syrup.

Nutrition Facts

Serving size (549.8g)
Amount per serving % Daily Value*
Calories 1458.4
Total Fat 130.4g 0%
Saturated Fat 60.6g 0%
Polyunsaturated Fat 0.3g
Cholesterol 558mg 0%
Sodium 1547.0mg 0%
Total Carbohydrate 114.8g 0%
Dietary Fiber 31.8g 0%
Total Sugars 5.1g
Protein 51.2g 0%
Vitamin D 163.9IU 0%
Calcium 572.8mg 0%
Iron 16.4mg 0%
Potassium 1163.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.9%
Protein: 11.1%
Carbs: 25.0%