Keto Crispy Roasted Golden Potatoes
Experience the ultimate low-carb twist on a classic side dish with these Keto Crispy Roasted Golden "Potatoes," made with tender turnips instead of traditional spuds. Perfectly seasoned with garlic, paprika, and a hint of fresh rosemary, this recipe delivers all the crispy, golden edges you crave—without breaking your keto diet. Ready in just 40 minutes, these roasted turnips mimic the comforting texture and flavor of potatoes while staying gluten-free and keto-friendly. Whether served alongside your favorite protein or as a stand-alone snack, this quick and easy dish is a must-try for anyone looking to enjoy a guilt-free, flavorful alternative to carb-heavy sides.
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Ingredients
- 4 medium Turnips
- 2 tablespoons Olive oil
- 1 teaspoon Garlic powder
- 1 teaspoon Paprika
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 1 tablespoon Fresh rosemary
Directions
Step 1
Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
Step 2
Peel the turnips and cut them into 1-inch cubes to ensure even cooking.
Step 3
In a large mixing bowl, combine the cubed turnips, olive oil, garlic powder, paprika, salt, and black pepper.
Step 4
Toss the ingredients together until the turnips are evenly coated with the oil and seasonings.
Step 5
Spread the seasoned turnips onto the prepared baking sheet in a single layer, ensuring they are not overcrowded.
Step 6
Roast the turnips in the preheated oven for 15 minutes, then remove from the oven and flip them to ensure even cooking.
Step 7
Return the turnips to the oven and continue roasting for an additional 15 minutes or until they are golden brown and crispy on the edges.
Step 8
Once done, remove from the oven and sprinkle chopped fresh rosemary over the roasted turnips.
Step 9
Serve immediately while hot and enjoy your keto-friendly crispy roasted turnips as a satisfying side dish.
Nutrition Facts
| Serving size | (558.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 415.7 |
| Total Fat 28.9g | 0% |
| Saturated Fat 4.5g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 0mg | 0% |
| Sodium 1532.4mg | 0% |
| Total Carbohydrate 37.6g | 0% |
| Dietary Fiber 10.7g | 0% |
| Total Sugars 19.7g | |
| Protein 5.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 171.0mg | 0% |
| Iron 2.6mg | 0% |
| Potassium 1082.0mg | 0% |
Source of Calories